Restaurants
The Restaurants section on Catering Today delivers comprehensive coverage of the UK restaurant industry, from independent operators to national chains. It reports on business performance, openings, acquisitions, and leadership changes, alongside analysis of market trends, menu innovation, and consumer behaviour. With insight into finance, operations, technology, and sustainability, Catering Today provides hospitality professionals with the intelligence and updates shaping commercial strategy across the UK dining landscape.
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Mar- 2020 -26 March
Giggling Squid halts takeaway service
Giggling Squid has announced the temporary closure of its takeaway and Deliveroo services in light of the ongoing coronavirus crisis. The Thai food chain had originally continued operating a takeaway service from all of its sites across the UK, but has made the decision to close all its sites entirely…
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25 March
Domino’s donates 100,000 pizza’s to NHS staff
Pizza takeaway company Domino’s has announced it remains open and will donate over 100,000 pizzas to NHS staff amid the outbreak of the Covid-19 virus. Domino’s said in an email to its customers that it will be working with every one of its stores across the UK to donate over…
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23 March
Shropshire brasserie forced to cancel community food service after supplies stolen
The owners of a hotel and brasserie in Shropshire have said they are “devastated” after about £1,200 worth of food has been stolen, which was being planned to start a community food delivery service during the Coronavirus crisis. The Old Vicarage at Worfield, near Bridgnorth, was broken into on Friday…
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23 March
UberEats waives delivery fees for independent restaurants
UberEats has waived the delivery fee for over 15,000 independent restaurants across the UK which feature on its app, in a bid to support businesses affected by Covid-19. In addition to this, it said it wants to help restaurants that have seen a decline in footfall by waiving the activation…
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23 March
McDonald’s and Nando’s close all UK sites
McDonald’s has announced it will close all 1,270 of its UK restaurants by the end of the day (23 March), amid the continuing coronavirus crisis. Meanwhile, Nando’s has also announced the temporary closure of all 400 UK sites “until further notice”. Both groups have pledged to donate remaining food to…
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20 March
TGI Friday’s announces temporary closure amid Covid-19 virus outbreak
American-style diner TGI Friday’s has announced it is to temporarily close all its UK restaurants from 9pm tomorrow (21 March) amid the recent outbreak of the Covid-19 virus outbreak. The news follows the government warning the public to practice social distancing to prevent the virus spreading. TGI released a statement…
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20 March
Hospitality sales fell before PM’s warning, says CGA
Like-for-like sales across Britain’s pubs, bars and restaurants fell 15% in the week ended 15 March, one day before the Prime Minister’s warning to avoid these destinations amid the Covid-19 threat. Figures from the latest Coffer Peach Business Tracker, produced by hospitality consultancy CGA, revealed that like-for-like sales in restaurant…
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17 March
Hospitality footfall declines amid government urging social distancing
Hospitality footfall across the UK has declined by 45% yesterday (16 March) compared with the same day last year, amid the recent outbreak of coronavirus. According to research by customer data company Wireless Social, footfall decreased by 33% in the past week compared with the same period last year, with…
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13 March
Camden eco-market welcomes Adrian Martin’s Wildflower
Wildflower by Adrian Martin is set to open in Camden’s new eco market, Buck Street, on 18 March 2020. Wildflower is the debut London restaurant of Irish chef, Adrian Martin, and is the first fine dining restaurant in London to be housed inside a shipping container. The restaurant will “seek…
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13 March
Shepherd Cox acquires Crab and Lobster restaurant
National hotel group, Shepherd Cox, has acquired the Crab and Manor hotel along with the Crab and Lobster restaurant. The five-star, 20-bedroom hotel in Thirsk, North Yorkshire, was founded in 1991, and the Crab and Lobster holds a double AA Rosette. Lee Bramzell, founder of the Shepherd Cox hotel group,…
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