Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jun- 2020 -4 June
North London restaurateur banned for under-declaring tax
A restaurant boss from Edmonton, North London, has been banned as a company director for six years after under-declaring tax leading to liabilities of more than £200,000. Village Mangal Limited was incorporated in December 2012 and Ifras Coruk (43) was appointed the sole director at the same time. The company…
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3 June
Pan Pacific London appoints Bake Off: The Professionals judge as exec pastry chef
Pan Pacific London has announced the appointment of Channel 4’s Bake Off: The Professionals judge, Cherish Finden, as executive pastry chef. Finden has over 30 years of international experience and will be responsible for creating the hotel’s entire pastry collection. She takes the role following a stint as creative development…
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2 June
KFC reopens 700 sites across UK & Ireland
KFC has revealed it has reopened 700 of its restaurants across the UK and Ireland amid the Covid-19 pandemic. The fried chicken chain temporarily closed all of its 950 sites in March as a result of the Covid-19 lockdown. However, the restaurant confirmed in a social media post that over…
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1 June
Losses at UK’s top 100 restaurant groups jump 94% to £151m
Losses at the UK’ Top 100 restaurant groups increased 94% to £151m last year, growing from a loss of £78m the year before, according to new research from UHY Hacker Young. The firm said the top 100 restaurant groups have seen losses “worsen in recent years” and this trend is…
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May- 2020 -27 May
Bar Douro launches home delivery
Contemporary Portugese restaurant Bar Douro has launched its home delivery service amid the Covid-19 pandemic. The restaurant, which opened its London Broadgate site earlier this year, announced for the first time it would be delivering food and wine to homes across London. Available for collection at London Bridge or order…
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22 May
Over 1,000 Carluccio’s staff made redundant following BRG acquisition
Over 1,000 Carlucio’s staff members have been redundant after Boparan Restaurant Group (BRG) acquired the brand today (22 May). Despite this, the 30 sites acquired in the deal will save over 800 jobs. However, the remaining 40 sites, which were not part of the transaction, will now be shuttered, resulting…
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22 May
TGI Fridays to reopen a further 12 sites for click and collect services
TGI Fridays has announced the reopening of a further 12 of its UK sites for click and collect and delivery services amid the Covid-19 pandemic. From next week (27 May), the restaurant will be reopening its Aberdeen Beach, Bolton, Braintree, Coventry, Cribbs Causeway, Doncaster, Fareham, Romford sites, alongside Glasgow’s Buchanan…
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20 May
Wagamama to reopen 67 sites amid Covid-19 pandemic
Wagamama has announced it will reopen 67 of its sites for delivery and collection by the end of June. The restaurant has revealed from tomorrow (21 May) 24 of its sites will reopen, following a further 20 to be opened next week (28 May). The move comes after Wagamama temporarily…
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19 May
Boparan set for Carluccio’s takeover
Boparan Restaurants is reportedly set to rescue Carluccio’s in a move that will save roughly 900 jobs. According to Sky News, the restaurant group is poised to conclude a rescue deal “in the coming days”, with an announcement expected as early as today (19 May). Boparan, owned by tycoon Ranjit…
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18 May
Maggie Fu to open second restaurant in Liverpool
Grosvenor Europe has announced the signing of Maggie Fu, a Liverpool-based independent Asian street food restaurant, for a 4,700 sq ft unit on Liverpool One’s Hanover Street. The new restaurant will serve as Maggie Fu’s flagship restaurant, and will launch once the lockdown lifts. Maggie Fu will provide a range…
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