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Restaurant groups partner to launch Sustainable Chicken Forum

Restaurant groups partner to launch Sustainable Chicken Forum

Hospitality sales flatline in January as festive spending subsides

Hospitality sales flatline in January as festive spending subsides

Professor Green to launch Glasgow fast-food restaurant

Professor Green to launch Glasgow fast-food restaurant

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People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

Masterchef winner to open first restaurant in Worthing

Masterchef 2018 winner, Kenny Tutt, is to open his first restaurant in his hometown of Worthing.

Cornish pasty company criticised by councillors after Devon council buys factory land

A Cornish pasty company looks to have reigned an age old row over the pastry item’s origins…

Hospitality wages spike after months of deflation

The average hourly pay of workers over 25 in the UK significantly fell from £8.55 in June to…

Pidgin appoints new head chef

Hackney restaurant, Pidgin, has announced it has appointed Greg Clarke as its new head chef.

Scholarship launched in honour of late chef Fairlie

The Fairlie Scholarship has been launched by HIT Scotland in honour of Gleneagles chef…

Jamie Oliver denies McDonald’s advisory role

Jamie Oliver has denied being involved with McDonald’s as an “informal advisor” after…

Celebrity chef Dan Doherty accused of sexual harassment

An external investigation has been conducted at the Royal Oak restaurant in London’s…

Nick Molyviatis to leave ‘Britain’s best restaurant’ Kiln

Nick Molyviatis is to leave his role as head chef at Soho restaurant Kiln, which was named…

Andy Voice crowned Sodexo Chef of the Year 2019

Sodexo senior sous chef Andy Voice has been named Sodexo Chef of the Year in a live cook off…

Gleneagles chef Andrew Fairlie dies

Tributes have been paid to Scottish chef Andrew Fairlie, who died aged 55 after suffering…
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