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Restaurant groups partner to launch Sustainable Chicken Forum

Restaurant groups partner to launch Sustainable Chicken Forum

Hospitality sales flatline in January as festive spending subsides

Hospitality sales flatline in January as festive spending subsides

Professor Green to launch Glasgow fast-food restaurant

Professor Green to launch Glasgow fast-food restaurant

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People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

Richard Warrington appointed head chef at Ramsgate’s Empire Room

Michelin-trained chef, Richard Warrington has been appointed head chef at the Empire Room…

Jason Atherton rebrands Mayfair’s Little Social restaurant

Jason Atherton and The Social Company have announced a new concept for the group’s French…

Hilton on Park Lane chef wins Young Pastry Chef of the Year 2019

London Hilton on Park Lane has announced Julien Piveteau has been named ‘Young Pastry Chef…

Masterchef winner opens Hello Darling restaurant

Masterchef 2013 winner Natalie Coleman has announced she is to launch a new restaurant in…

Marco Pierre White to open new Sheffield restaurant

Marco Pierre White is to open a new restaurant in Sheffield, a Steakhouse Bar and Grill,…

Potential £9bn market for sector as vegans pay 65% more for meals

Vegans are spending the most money when they go out to eat, with diners spending up to…

Michelin-starred The Tudor Room appoints new head chef

Michelin-starred restaurant, The Tudor Room, has appointed Tony Parkin, the former head chef…

Casual Dining Group launches new refugee programme

Casual Dining Group (CDG), has announced it has launched a pilot programme that aims to…

Byron appoints Simon Wilkinson as CEO

Burger chain, Byron has announced that it has appointed Simon Wilkinson as its chief…
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