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Restaurant groups partner to launch Sustainable Chicken Forum

Restaurant groups partner to launch Sustainable Chicken Forum

Hospitality sales flatline in January as festive spending subsides

Hospitality sales flatline in January as festive spending subsides

Professor Green to launch Glasgow fast-food restaurant

Professor Green to launch Glasgow fast-food restaurant

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People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

Bohemia restaurant announces new head chef

Michelin-starred Bohemia restaurant has announced the appointment of Callum Graham as its…

Hyatt Regency London appoints new executive chef

Hyatt Regency London announced the appointment of Roger Olsson as executive chef for its…

First Dates’ Fred Sireix calls for action on staffing crisis

First Dates’ Fred Sireix has penned an open letter to the government calling for…

Paul Ainsworth hosts Cornish dinner for Air Ambulance appeal

Michelin-starred chef Paul Ainsworth hosted a Cornish-themed dinner in London this week,…

Michael Caines to take over Cornish restaurant

Celebrity chef Michael Caines has announced he will take over Cornwall-based beachfront…

Crussh CEO steps down

Crussh Fit Food and Juice Bars has announced that Shane Kavanagh will be stepping down from…

Clapperton joins Coast as head chef

Fred Clapperton has announced he will take over as head chef of seafront restaurant Coast…

Ben Boeynaems joins the Beaumont Hotel as executive head chef

The Beaumont Hotel in Mayfair has appointed Ben Boeynaems as its new executive head chef.

The Wilderness appoints new general manager

The Wilderness has announced the appointment of Sonal Clare as its new general manager.

Compass Group chairman to exit

Paul Walsh, chairman of contract food service company Compass Group, has revealed he is to…
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