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Restaurant groups partner to launch Sustainable Chicken Forum

Restaurant groups partner to launch Sustainable Chicken Forum

Hospitality sales flatline in January as festive spending subsides

Hospitality sales flatline in January as festive spending subsides

Professor Green to launch Glasgow fast-food restaurant

Professor Green to launch Glasgow fast-food restaurant

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People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

Daniel Winstanley joins hotel group to lead culinary academy as head chef

Daniel Winstanley has been appointed to oversee the English Lakes Hotels Resorts and Venues…

Houston and Hawkes appoints David Steel as director of food

Independent business and industry caterer Houston and Hawkes has appointed David Steel as…

Hospitality wages increase in January

The average wage in the hospitality industry rose by 2.5% in January to £8.84, according to…

Searcys announces raft of promotions and appointments 

Events caterers and restaurateurs Searcys has “strengthened” its team with a number of new…

Tudor Farmhouse appoints Joseph Williams as new head chef

Gloucestershire-based Tudor Farmhouse has appointed Joseph Williams as its new head chef.

Rockfish appoints new head of communications

Seafood restaurant group Rockfish has appointed Laura Cowan as its new head of…

Elystan Street’s head chef exits amid ‘professional difference of opinion’

Toby Burrowes has departed as head chef from Phil Howard’s Michelin-starred restaurant,…

Fuller’s appoints Kate Eastwood as operations director

Fuller, Smith and Turner, the premium pubs and hotels business, has appointed Kate Eastwood…

The Barkby Group appoints new chief financial officer

The Barkby Group has confirmed the appointment of Douglas Benzie as its new chief financial…

Panoramic 34 appoints new head chef

Liverpool restaurant Panoramic 34 has announced the appointment of Elliot Hill as its new head chef.
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