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Restaurant groups partner to launch Sustainable Chicken Forum

Restaurant groups partner to launch Sustainable Chicken Forum

Hospitality sales flatline in January as festive spending subsides

Hospitality sales flatline in January as festive spending subsides

Professor Green to launch Glasgow fast-food restaurant

Professor Green to launch Glasgow fast-food restaurant

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People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

Inn Collection Group appoints property director amid expansion plans

The Inn Collection Group has appointed Louise Stewart as its new property director as it…

City pantry appoints Matt Ephgrave as MD

City Pantry, a corporate food delivery platform, has appointed Matt Ephgrave as its new…

ISHC adds RLA’s CEO to its board

The International Society of Hospitality Consultants (ISCH) has elected RLA CEO Roger Allen…

Deliveroo onboards Next CEO as non-executive director

Deliveroo has appointed the CEO of Next, Simon Wolfson, to its board as a non-executive…

The Breakfast Club appoints interim MD

The Breakfast Club has appointed Steve Locke, co-founder of the UK pub chain All Bar One, as…

French Chef Albert Roux dies aged 85

French restaurateur and chef Albert Roux has died at the age of 85. 

BAME hospitality workers face ‘pay penalties’

Around one in 12 workers from black, asian and minority ethnic (BAME) backgrounds who work…

Gordon Ramsay to expand London portfolio

Gordon Ramsay is expanding his presence in London with the opening of five separate…

Compass names Matt Thomas as MD for RA Group

Compass Group UK and Ireland has announced the appointment of Matt Thomas to its executive…

Deliveroo names Claudia Arney as chair

Deliveroo has named Claudia Arney as the company’s first chair, as the business gears up for…
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