Popular now
Tasty African Food launches Maidstone digital-first takeaway

Tasty African Food launches Maidstone digital-first takeaway

First university-owned Wetherspoon pub to launch in May

First university-owned Wetherspoon pub to launch in May

Mitchells and Butlers acquires Edinburgh site for steakhouse expansion

Mitchells and Butlers acquires Edinburgh site for steakhouse expansion

Topic Hub

People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

People

The People section on Catering Today highlights the leaders, teams, and professionals shaping the UK hospitality and catering industry. It features executive appointments, career moves, leadership insights, and profiles of influential figures across restaurants, pubs, and catering businesses. With coverage of workforce trends, recruitment, and management strategies, Catering Today provides hospitality professionals with updates and inspiration from the individuals driving innovation, growth, and excellence across the sector.

The Double Red Duke names new executive chef

The Double Red Duke has named Henrik Ritzén as its new executive chef.

Tortilla appoints new operations director 

Tortilla has announced the appointment of Stephen Clark as its new operations director. 

Compass partners with Tower Project

Hospitality group Compass has announced it has partnered with the Tower Project to support…

Domino’s UK founder to step down from board

Domino’s Pizza Group has announced that Domino’s UK founder Colin Halpern, now the…

New resources launched to help frontline hospitality workers

A new resource has been launched by the University of East Anglia (UEA) and Norwich Good…

Hospitality sector sees rise in headcount and hours worked

For the first time since the start of the pandemic, all hospitality sectors saw their staff…

Meatliquor welcomes Sam and Alicja Bryant as head of food

Scott Collins, co-founder of Meatliquor, has announced the appointments of Sam and Alicja…

Subway appoints vice president of Digital and Consumer Technology

Crieff Hydro Family of Hotels appoints new group executive chef

Crieff Hydro Family of Hotels has announced the appointment of Ross Bootland as its new…
Secret Link