News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
-
Jul- 2025 -1 July
Wasabi launches first franchise at Luton Airport
Wasabi has announced the launch of its first franchise at Luton Airport in partnership with global travel retailer, Lagardère Travel Retail. Set to open its doors in mid-July and located in the main terminal, the new 107 sqm restaurant features a 30-seat dine-in area and a grab-and-go counter. The new…
Read More » -
1 July
Mulan Noodle opens in South London
Chinese noodle house Mulan Noodle has opened its doors in south London, offering handmade northern dishes and traditional live music. Mulan Noodle, located at 192 Acre Lane between Brixton and Clapham, serves Xi’an-style street food, with a menu centred on hand-pulled noodles, house-made dumplings and rice dishes. The new restaurant…
Read More » -
1 July
Pizza Pilgrims FY revenues rise 20% to £34.4m
Pizza Pilgrims has reported a 20% rise in revenues to £34.4m for the financial year ending 30 June 2024, up from £28.7m the previous year. However, pre-tax profits fell to a loss of £0.1m, down from a profit of £0.7m in 2023, while EBITDA – excluding exceptional items – also…
Read More » -
1 July
Greene King reopens historic LGBTQIA+ pub after refurb
Greene King has officially reopened The City of Quebec, London’s oldest LGBTQIA+ pub, following a six-figure refurbishment programme. Located on Old Quebec Street in Marylebone, the venue dates back to 1946 and has been a longstanding hub for the LGBTQIA+ community. It was originally popular with Royal Air Force personnel…
Read More » -
Jun- 2025 -30 June
Historic The Seven Tuns inn brought to market
The Seven Tuns, a 17th Century inn located in the village of Chedworth, near Cheltenham, is being brought to market for £800,000, or for a new free of tie lease. The Grade II listed Cotswolds property dates back to around 1610, and has served as a village hub “for generations”. …
Read More » -
30 June
Drinks sales brighten after slow start to June
Drinks sales in the seven days ended Saturday 14 June were up 4% year-on-year after average sales in managed venues in the week ended Saturday 7 June were 7% behind the same period last year. The previous week’s rain and low temperatures damaged footfall in many parts of the country,…
Read More » -
30 June
Slug and Lettuce in Lincoln reopens after six-figure refurb
Cocktail bar Slug and Lettuce has reopened in Lincoln following a six-figure refurbishment by owner Stonegate Group. The venue on Lincoln High Street relaunched on 27 June with a new interior design, outdoor seating upgrades, and a refreshed drinks offering. The redesign includes new lighting, furniture and four VIP huts…
Read More » -
30 June
Discovery Group expands with first Star Pubs lease
Discovery Group is set to grow its hospitality estate to 16 venues across northern England and Scotland, having announced it is taking on its first long-term lease with pub operator Star Pubs. The two companies are investing £850k in a joint refurbishment of The County Hotel in North Berwick, which…
Read More » -
30 June
Brewhouse and Kitchen narrows FY losses as margins improve
Brewpub operator, Brewhouse and Kitchen, has reported a full-year operating profit of £189k, up from a £675k loss the prior year, despite facing a “challenging” trading environment. While the company’s turnover dipped slightly to £16.3m for the year ended 28 September 2024, down from £16.7m in the year before, shareholders’…
Read More » -
27 June
Deliveries and takeaways return to growth in May
Britain’s leading restaurant groups achieved year-on-year growth of 1.8% in delivery and takeaway sales in May, according to data from CGA. It marks the highest point of 2025 so far, as well as a return to growth after a drop of 0.6% in April, when widespread sunshine drew consumers out.…
Read More »
