Catering Companies
The latest news and updates on catering companies, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jul- 2018 -2 July
Vacherin wins five-year catering contract with ITV
London-based catering provider, Vacherin, has won a five-year contract with television broadcaster ITV. The contract will see Vacherin delivering a variety of catering services at the company’s existing site in Gray’s Inn Road and new temporary offices in Waterhouse Square, both in London. ITV was looking to appoint a service…
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Jun- 2018 -15 June
Gather & Gather face legal action after meal leaves father fighting for life
A father was left fighting for his life after contracting a rare nerve disease from eating a chicken liver parfait at an awards dinner, served by contract caterers Gather & Gather. The disease resulted in Philip Earlam being admitted to hospital without the use of his limbs, speech and ability…
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11 June
Tesco and Sainsbury’s vegetarian products found to contain meat
Tests carried out by The Daily Telegraph have found vegetarian meals from Tesco and Sainsbury to contain traces of meat. Following the research the Food Standards Agency (FSA) is to conduct an investigation into the products, one of which passed an independent test by the Vegetarian Society. The products in…
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8 June
Bidfood cuts sugar content in its ice cream
The sugar content in foodservice supplier Bidfood’s Everyday Favourites ice cream has been reduced by 23%, to fall in line with Public Health England’s (PHE) target to reduce the sugar content in nine food categories. The reduction in the four flavor ice creams helped Bidfoods achieve the 2020 target in…
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8 June
The Queen on the lookout for new chef
Buckingham Palace is advertising for a new pastry chef as part of the Master of the Household’s department. The perks of the job include living in the queen’s house along with 33 days of paid holiday, a workplace pension, and access to the palace’s employee recreational facilities. Those working at…
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6 June
Huge fire tears through Mandarin Oriental Hotel
The Mandarin Oriental hotel in Knightsbridge has caught fire. Some 20 fire engines and 120 firefighters and officers have been called to the property on William Street. The fire brigade was called at 3:55pm, and crews from Chelsea, Kensington, Hammersmith, Battersea and other surrounding fire stations are at the scene.…
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6 June
Hallgarth Manor Hotel appoints new chef
Hallgarth Manor Hotel has appointed Thomas Knott as its new consulting and executive chef. The new appointment comes following the refurbishment of the hotel which saw extensive modernisation of the kitchen and dining facilities as well as a stylish new bridal suite converted from a former meeting room. Knott brings…
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6 June
AccorHotels acquires catering platform Adoria
AccorHotels has announced the acquisition of Adoria, a software as a service (SaaS) platform that enables the catering industry to optimise supply management. Founded in France in 2003, Adoria is used by 2,700 organisations (30 catering groups) and brings together 300,000 active users and more than 800 manufacturers and distributors.…
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4 June
Fritz Machala wins IoH Contract Catering Chef of the Year
Fritz Machala has been announced Contract Catering Chef of the Year, at the Institute of Hospitality Awards for Professionalism. In a competition made up of chefs from across the contract catering world, Machala was chosen for the gong by an independent panel. He has 25 years’ experience in the catering…
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4 June
Absolute Taste to allow diners to scan and track history of meals
London-based catering specialist Absolute Taste has announced a partnership with blockchain platform Omnitude to allow customers to track the history of their meals. Absolute Taste provides food experiences to international and domestic events such as Formula E; The British Grand Prix at Silverstone; The Fever Tree Championships at Queens and…
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