Red Oak Taverns has announced it has completed an acquisition of eight free of tie pubs in Bristol from Euphorium…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
SSP Group, a global operator of food and beverage outlets, has announced its revenue fell by 41.8% from £1.43bn in…
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Data from Barclaycard has revealed that takeaways and fast food surged by 63.2% in November as darker and colder evenings…
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Pret A Manger has announced that Dallas Holdings and K&Z Group will become the chain’s next franchisees in the UK.…
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UKHospitality, the British Beer and Pub Association (BBPA), the British Institute of Innkeeping (BII), and Hospitality Ulster have come together…
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Caterer company Lexington has announced it has launched LexUnboxed, a service to provide deliveries to businesses across London. The new…
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The hospitality sector is ‘an industry in peril’ according to the latest edition of the UKHospitality and CGA Quarterly Tracker,…
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One of the “most encouraging trends” post-lockdown has been the growth of spirits sales, according to CGA’s client director Mark…
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Britain’s leading managed restaurant and pub groups more than doubled their delivery and takeaway sales from pre-pandemic levels in September,…
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Compass has announced the launch of the Compass Group academy, and the appointment of Chris Moore as its managing director.…
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