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Jul- 2020 -20 JulyNews
The coronavirus diaries: DASH
Due to open the last week of March, DASH, a vegetarian healthy fast-food restaurant, was ready to make its debut.…
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17 JulyNews
What to expect from pubs and cafes during the pandemic
As Coronavirus restrictions begin to ease up around the U.K., a limited number of pubs, bars, restaurants, and cafes are…
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17 JulyCoronavirus
Weekly sales down 40% across pubs and restaurants
Managed pub, bar and restaurant groups that operated in the first week of openings saw collective like-for-like sales down by…
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17 JulyCoronavirus
Customer experience in the ‘new normal’
2020 is undoubtedly the year nobody will forget. Everything we knew and took for granted – being able to fly…
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16 JulyRestaurants
Bistrot Pierre collapses into administration
KPMG has revealed it has led the administration of restaurant group Le Bistrot Pierre. The firm confirmed that restructuring practice…
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15 JulyFood and Drink
McDonalds slashes prices as it pilots dine-in scheme
Following the Chancellor’s VAT reduction last week, McDonald’s has announced a raft of price reductions across its menu, to be…
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15 JulyCoronavirus
How landlords are losing out in extended Leicester lockdown
Having been a Landlord of two successful real ale pubs, I have been watching with keen interest how my former…
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14 JulyRestaurants
Frankie & Benny’s unveils reopening plans
Frankie and Benny’s has confirmed the six restaurants have now opened for dine-in service, having previously opened for both click-and-collect…
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13 JulyCoronavirus
Businesses must remain Covid-secure, warns HSE
The Health and Safety Executive (HSE) has warned businesses that they must ensure they are Covid-secure as lockdown measures ease…
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13 JulyCoronavirus
Hospitality Action launches ‘Invisible Chips’ campaign
Hospitality Action has launched a new fundraising campaign in a bid to “harness the UK’s goodwill and affection” for the…
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