Sam’s Riverside owner opens latest café and deli venture
Born out of lockdown, the first Sam’s Larder opened in August 2020 directly behind the restaurant on Crisp Road, W6
Sam Harrison and business partner, Fanny Stocker, owners of West London restaurant, Sam’s Riverside, have announced the opening of its latest Sam’s Larder venture, a deli and café business, in Chiswick.
Born out of lockdown, the first Sam’s Larder opened in August 2020 directly behind the restaurant on Crisp Road, W6.
Initially created as a welcome food lovers hub in the absence of any restaurant visits, Sam’s Larder has continued to evolve. Bespoke to Sam’s Larder are their signature ready meals, Frozen by Sam’s Riverside. It also features a collection of seven savoury meals, one seasonal crumble and various seasonal ice creams, all made to Sam’s Riverside recipes by their in-house chefs,
Designed by Design LSM with “modern day tastes in mind”, the glass fronted window allows natural light, and wooden wishbone chairs and matching tables create a clean and simple finish.
In the evening, Sam’s Suppers offers a menu of small plates, bowl food and a select choice of Sam’s favourite wines by the glass and is available from 5pm to 8pm, Tuesday– Saturday.
