The Emory
Coverage includes restaurant and bar activity within the luxury property, highlighting menu launches, chef appointments and supplier partnerships. Editorial also reports on investment, refurbishments, staffing initiatives and guest experience developments, giving UK hospitality professionals insight into how a high-end operator shapes its food and drink offer and positions itself within the premium London market.
-
Sep- 2024 -6 SeptemberNews
The Emory launches rooftop pop-up with Argentinian bartender Renato Giovannoni
The Emory Rooftop Bar in Knightsbridge is today (6 September) opening a rooftop pop-up with Argentinian bartender Renato ‘Tato’ Giovannoni. Usually accessed by hotel guests only, the bar will be open for outside reservations during Tato’s residency. Giovannoni is the founder of Florería Atlántico bar in Buenos Aires and winner…
Read More » -
Mar- 2024 -14 MarchNews
Abc kitchens restaurant to open at The Emory in April
Abc kitchens, a new restaurant by French Chef Jean-Georges Vongerichten, will open on 4 April 2024 at The Emory in Knightsbridge. Abc kitchens will be the exclusive UK restaurant of Vongerichten’s celebrated trilogy from New York – abc kitchen, abcV and abc cocina – all sitting under one roof for…
Read More »
