Swinton Estate

Today’s news in brief – 31/01/24

Incipio Group revenues hit £26.4m after a “record” December trading period. The company, which operates hospitality venues including The Libertine and The Prince, also reported an increase of 38% in guest visits compared with the previous year. Admiral Taverns has invested over £27m to improve its community pubs in 2023.…

Read More »

Swinton Estate appoints Josh Barnes as head chef

The Chef’s Table at the Swinton Estate has appointed Josh Barnes as its new head chef. All of Barnes’ cooking will be performed in full view of the select group of diners joining him for chef’s Table at the hotel. Just 12 seats will be available for each evening, with…

Read More »

Swinton Estate appoints new executive chef

Swinton Park Hotel, located on the edge of the Yorkshire Dales, has appointed Ruth Hansom as executive chef of its restaurant, Samuel’s. With the appointment of Hansom, the restaurant has updated its menu which features a modern British cuisine prepared with seasonal and locally sourced ingredients. According to Swinton Estate,…

Read More »

AA reveals hospitality awards shortlist for 2018

Ahead of the AA Hospitality Awards, the association today revealed the shortlists across four of the 23 categories: Housekeeper of the Year Award, Food Service Award, Eco Hotel of the Year and Customers’ Choice Award. In the Customers’ Choice Award category, all three hotels are based in London with The…

Read More »