Supply Chain
We cover the supply chain pressures and developments affecting the UK foodservice and hospitality industry, from ingredient shortages and logistics disruption to price volatility, labour gaps, and sustainability goals. Our coverage brings together our reporting on how restaurants, pubs, bars, cafés, and catering firms are adapting procurement strategies, working with suppliers, and maintaining resilience in the face of global and domestic challenges. Whether you’re re-evaluating sourcing models or navigating cost increases, we provide operational insight and real-world examples to support decision-making across the sector.
-
Apr- 2025 -4 AprilPubs and Bars
JD Wetherspoon plans to hit over 1k sites through hotel partnerships
Pub giant JD Wetherspoon has announced plans to expand beyond 1,000 locations by franchising with hotel partners. JD Wetherspoon is specifically targeting hoteliers across the UK, noting that as hotel operators seek to maximise profits and utilise space, developing bars and restaurants can be seen as risky in the current…
Read More » -
Mar- 2025 -18 MarchRestaurants
Michelin star chef opens new smash burger venue in Borough
Two-Michelin-starred chef Jordan Bailey, has announced the opening of Heard, a new smash burger restaurant in Borough, London. After a year of perfecting his recipes and touring some of the biggest UK events in the Heard food truck, Bailey is bringing his concept to a new pop-up restaurant in Borough.…
Read More » -
17 MarchFeatures
Private equity in hospitality: a lifeline or a looming takeover?
French restaurant group Bistrot Pierre was the latest British chain to be acquired out of administration by a private equity firm, ensuring that 10 sites will continue to trade with exactly 394 jobs saved. Private equity investment in hospitality has become a growing force that offers a financial lifeline to…
Read More » -
14 MarchNews-In-Brief
Today’s news in brief – 14/03/25
Deliveroo has hit a profit of £3m for 2024, following a loss of £32m in the year prior. It comes as the restaurant and groceries delivery platform had “a good year of growth”, in which its gross transaction value jumped 6% and revenues rose by 3% in constant currency. The…
Read More » -
14 MarchCatering Companies
Levy appoints new director of decarbonisation
Levy UK and Ireland, the sports and hospitality sector of Compass Group, has announced the appointment of Dr Vincent Walsh as director of decarbonisation. Walsh, an ecosystems expert, and leader in supply chain innovation and large-scale decarbonisation programmes, has been working with Levy since 2022 as a key advisor on…
Read More » -
12 MarchFood and Drink
Foodservice inflation falls for 19th month in a row in January
Foodservice inflation has seen its 19th consecutive month of decelerated year-on-year inflation in January, according to CGA and Prestige Purchasing foodservice Price Index (FPI). Monthly inflation in the total basket of items measured by the index stood at 1.8%, while month-on-month inflation was flat. While this data brings a welcome…
Read More » -
10 MarchPeople
Compass Group UK&I appoints new HR director
Compass Group UK&I has announced the appointment of Hilary Goldby as its new HR director of its Business and Industry division. Goldby, who joins with 19 years of experience in the HR area across multiple sectors, has previously worked at Tesco, GEOAmey and Dixons Carphone. Compass Group’s B&I division includes…
Read More » -
Feb- 2025 -18 FebruaryPubs and Bars
BBPA calls for govt action as 300 pubs closed for good in 2024
The British Beer and Pub Association (BBPA) said that urgent government action is needed to halt “completely avoidable” closures, as its latest figures showed that nearly 300 pubs closed across England and Wales last year – an equivalent of six a week. The industry body, which represents more than 20,000…
Read More » -
4 FebruaryRestaurants
Various Eateries revenues rise 9% to £49.5m in FY24
Hospitality group Various Eateries has reported a revenue uplift of 9% to £49.5m in the year ended 29 September 2024, which was largely driven by new site openings. During the year, Various Eateries also managed to hit adjusted EBITDA profits of £0.3m – up from a loss of £2.2m a…
Read More » -
Jan- 2025 -13 JanuaryBusiness
Hospitality accounted for 10% of UK administrations in 2024
The hospitality industry accounted for 10% of administrations in 2024 – the fourth highest sector in the UK – according to analysis by full-service law firm Shakespeare Martineau. A total of 1,718 businesses, 172 of which came from the hospitality sector, filed for administration – marking a 28% and 5%…
Read More »
