Supply Chain
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Mar- 2022 -30 MarchFeatures
Sunak’s Spring Statement: What it means
“Businesses are going to be incredibly challenged to sustain themselves, having just begun some recovery after Covid,” reveals Lionel Benjamin,…
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29 MarchFeatures
The need to do more: hospitality rallies in aid of Ukrainian refugees
The United Nations disclosed that more than three million people have fled Ukraine in search of safety with “most” residing…
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28 MarchCafes and Coffee Shops
Starbucks UK revenue soars 35% in FY21
Starbucks has announced that UK revenues rose by 35% to £328m in the full-year ending 3 October 2021, largely driven…
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21 MarchPubs and Bars
Pub and brewing industry shows support for Ukraine
Businesses in the brewing and pub industry are responding to the ongoing Ukraine crisis with donations, fundraising appeals and offers…
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18 MarchRestaurants
Burger King’s Russian operator refuses to shut operations
The owner of Burger King, Restaurant Brands International, has issued a statement clarifying why Burger King operations are unable to…
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17 MarchNews
BoE raises interest rates to 0.75%
The Bank of England has raised interest rates back to the pre-pandemic level of 0.75% as it tries to mitigate…
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11 MarchRestaurants
Burger King suspends corporate support to Russia
Burger King has announced it has suspended all of its corporate support for the Russian market in light of the…
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Feb- 2022 -28 FebruaryNews
Aramark commits to Net Zero by 2050
Food service provider Aramark Northern Europe has announced its commitment to become a net zero carbon organisation by 2050, making…
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28 FebruaryNews
Deliveroo reveals pandemic impact on UK ordering habits
More than 8 out of 10 UK customers report ordering deliveries with the same or higher frequency than a year…
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24 FebruaryBusiness
Some 80% of customers ordering delivery food as frequently as 2020
A new report published by Deliveroo into the UK public’s food delivery preferences has revealed more than eight out of…
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