Pasture Restaurants
Editorial coverage follows restaurant openings, refurbishments and menu innovation, with updates on chef appointments, staffing initiatives and supplier collaborations. Reporting also highlights investment, expansion strategy and guest experience projects, giving UK hospitality professionals insight into how a growing operator develops its brand and strengthens its presence in the competitive dining market.
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May- 2025 -15 MayRestaurants
Prime by Pasture restaurant to open in Bristol in June
New restaurant Prime by Pasture is set to open in Bristol on 9 June by chef and restaurateur Sam Elliott. The new all-day dining restaurant will open on St Thomas Street in the heart of the city’s Redcliffe Quarter. Building on the success of the Pasture Restaurants, Prime by Pasture…
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Apr- 2024 -25 AprilRestaurants
Pasture to open first Birmingham restaurant
Steak-house and late night bar Pasture is set to open the doors of its first Birmingham restaurant on 27 May. Pasture restaurants are known for their fire-based cooking and local ingredients. With existing restaurants in Bristol and Cardiff, Pasture Birmingham will soon occupy 6,500 sq ft across one floor of…
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Sep- 2023 -26 SeptemberRestaurants
Pasture Restaurants to open Birmingham site in 2024
Pasture Restaurant Group has announced the launch of its Birmingham site in early Spring 2024. Pasture is known for its fire-based cooking and local ingredients; in-house butchers handpick and prepare meat from selected farms raising grass fed cattle. Pasture Birmingham will occupy 6,500 sq ft across one floor of a…
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Jun- 2023 -27 JuneRestaurants
Chef-owner Sam Elliott to open Prime by Pasture in Bristol
Chef-owner Sam Elliott has announced plans to launch Prime by Pasture in the Redcliffe Quarter in Bristol. Work is progressing on the new restaurant-retail destination which is owned and operated by the same team behind the Pasture Restaurants in Bristol and Cardiff. Consisting of a butchery, deli, cookery school and…
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