Norwich
Coverage highlights hospitality and foodservice activity across this key East of England city, with reporting focused on areas such as the Lanes, Tombland, Riverside, and the city centre. Topics include restaurant and bar openings, growth in independent food concepts, student and visitor footfall, and investment in leisure-led developments. Insight is tailored for operators and suppliers tracking regional dining trends, high street recovery, and the balance between heritage appeal and contemporary demand.
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Nov- 2023 -28 NovemberRestaurants
Hank’s Dirty to open permanent Castle Quarter diner
Vegan restaurant Hank’s Dirty has signed a six-year lease at Castle Quarter in Norwich, following the operator’s successful trading within the street food quarter of the same scheme. Hank’s Dirty first began within the Castle Social market hall concept at Castle Quarter when it officially opened in autumn 2022. Following…
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2 NovemberCafes and Coffee Shops
Cornish Bakery opens 58th site in Harrogate
The Cornish Bakery has opened the doors to its 58th location in the Victorian spa town of Harrogate, Yorkshire. The Harrogate launch comes on the back of eight successful openings in the last 12 months in Norwich, Bakewell, Bury St Edmunds, Canterbury, Truro, Whitby Harbour, Plymouth Barbican and Caledonian Park. …
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Aug- 2023 -8 AugustCafes and Coffee Shops
The Cornish Bakery opens Truro branch
The Cornish Bakery has opened a large new bakery in the capital city of Cornwall, Truro, and has also announced that five other sites are in development in Canterbury, Salisbury, Harrogate, Norwich and Cheltenham. Even before it opened, the Truro Cornish Bakery was reportedly driving significant attention and comment from…
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Apr- 2023 -3 AprilFeatures
All About the Cooks vs delivery apps
Can you tell me about the history of All About the Cooks and how did you come up with the concept? My background is in marketing and advertising, and after having children, I worked as a consultant. Eating real meals prepared by real people rather than factory-produced goods has always…
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Jan- 2023 -31 JanuaryRestaurants
Silhouette opens restaurant in Norwich Castle Quarter
Italian restaurant and cocktail bar Silhouette is set to open a new site in Norwich’s Castle Quarter. The restaurant has taken 3,462 sq ft of space within the Timberhill Terrace area of Castle Quarter, where it joins existing occupiers such as escape room operator Escape Hunt and cinema Vue. Silhouette…
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Dec- 2022 -23 DecemberRestaurants
Chopstix opens 26th site of 2022 in Exeter
Chopstix has opened its new Exeter site this week, its 26th and final opening of 2022. Located on Exeter High Street, this latest restaurant opening brings the total estate up to 90 sites. Having announced the appointment of the company’s first franchise director this year, the opening of the first…
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Nov- 2022 -16 NovemberRestaurants
Chopstix continues expansion roll-out with new Norwich site
Chopstix will continue its growth programme by opening its 2nd site in Norwich later this month. The new restaurant, located on Gentleman’s Walk, will be owned and operated by the company. With further site openings across both ownership models in the pipeline, the pan-Asian QSR brand is set to pass…
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Dec- 2021 -6 DecemberNews
Fulham revenue doubles in half-year results
Fulham has announced that revenue soared by 103% from £19.8m to £39.5m in its interim results for the six months ended 26 September 2021. The owner of Franco Manca and The Real Greek revealed that group revenues for both chains have continued to be ahead of 2019 comparatives in October…
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2 DecemberPeople
New resources launched to help frontline hospitality workers
A new resource has been launched by the University of East Anglia (UEA) and Norwich Good Economy Commission to “help employers and frontline workers” in hospitality and other industries as they recover from the impacts of Covid-19. The University of East Anglia (UEA) and Norwich Good Economy Commission – a…
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Aug- 2021 -25 AugustRestaurants
Franco Manca owner planning UK and overseas expansion
The restaurant group behind the Franco Manca and Real Greek brands is reportedly planning up to 150 new restaurant openings over the next few years across the UK and overseas. According to The BBC, founder David Page has reportedly highlighted expansion plans for “towns and cities from Cardiff to Canterbury…
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