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Restaurant groups partner to launch Sustainable Chicken Forum

Restaurant groups partner to launch Sustainable Chicken Forum

Hospitality sales flatline in January as festive spending subsides

Hospitality sales flatline in January as festive spending subsides

Professor Green to launch Glasgow fast-food restaurant

Professor Green to launch Glasgow fast-food restaurant

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Masterchef

Coverage explores how one of the UK’s most-watched culinary competitions influences the hospitality sector, from chef career progression and restaurant launches to media partnerships and consumer dining expectations. Reporting includes appearances by former contestants in professional kitchens, pop-up concepts, branded collaborations, and the show’s role in elevating food presentation, provenance, and skill-led cooking across the industry. Insight is tailored for operators tracking culinary talent, guest preferences, and the media’s role in shaping the chef pipeline.

Masterchef

Coverage explores how one of the UK’s most-watched culinary competitions influences the hospitality sector, from chef career progression and restaurant launches to media partnerships and consumer dining expectations. Reporting includes appearances by former contestants in professional kitchens, pop-up concepts, branded collaborations, and the show’s role in elevating food presentation, provenance, and skill-led cooking across the industry. Insight is tailored for operators tracking culinary talent, guest preferences, and the media’s role in shaping the chef pipeline.

Restaurant Associates renews catering contract with Imperial War Museums

Restaurant Associates has secured a new five-year contract to provide hospitality and retail…

Restaurant Associates Venues secures 10-year Bristol City Council contract

Restaurant Associates Venues has secured a 10-year contract to manage catering and…

Stu Deeley opens new restaurant at Mallory Court

MasterChef winner Stu Deeley has opened The Warwick, a new restaurant within the grounds of…

Cornish Bakery appoints new food innovation head amid record sales

Cornish Bakery has appointed chef and product developer Arnaud Kaziewicz as its head of…

Bodega appoints Rodhri Davies as head chef

Cardiff-based Mediterranean-inspired restaurant Bodega has appointed Rhodri Davies as its…

West African restaurant Shakara to open in Marylebone

Modern West African restaurant Shakara has announced its opening in Marylebone on 31 January 2024.

Azzurra restaurant appoints new executive chef

Italian seafood restaurant Azzurra has appointed Alessandro Bay as its new executive chef,…

Restaurant Associates partners with Design Museum of London

Restaurant Associates, part of Compass Group, has announced its new catering partnership…

Market Halls reports record festive period

Market Halls has revealed that its like-for-like sales were up 55% in December, a record for…

Akwaaba wins Lexington’s Casual Dining Competition

Ghana-inspired cuisine Akwaaba has won the final stage of Lexington’s Casual Dining…
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