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London

From the West End to the East End, our London coverage keeps hospitality professionals in the know. Our dedicated reporting on London’s vibrant and highly competitive foodservice market, spans restaurant group expansions, new pub and bar concepts, catering contracts, high-street openings, licensing changes, staff shortages, and operational trends shaping the capital. Whether you’re a central London restaurant operator, a neighbourhood café owner, a high-volume catering contractor, or an F&B executive overseeing multiple venues across zones, this archive delivers actionable insights and strategic updates designed for decision-makers navigating the capital’s fast-moving hospitality landscape.

  • Aug- 2020 -
    25 August
    RestaurantsScott Hallsworth launches Joe’s Oriental Diner

    Scott Hallsworth launches Joe’s Oriental Diner

    Restaurateur Scott Hallsworth, owner of Freak Scene London and best known as the founder of Kurobuta, has launched both a local delivery service, Joe’s Oriental Diner, and Joe’s @ Home, a wider-reaching delivery service for South London and West London. Joe’s @ Home will operate as a premium delivery service,…

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  • 24 August
    CoronavirusRecord economic growth anticipated for Q3

    Record economic growth anticipated for Q3

    The UK is reportedly on track for a record economic resurgence during the third quarter of the year, following sharp declines in GDP at the peak of the Covid-19 pandemic in Q2. According to the Financial Times (FT), City of London economists have predicted a 14.3% rise in GDP for…

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  • 24 August
    RestaurantsWasabi launches CVA proposal

    Wasabi launches CVA proposal

    Wasabi, the grab and go sushi and bento retailer, has announced the launch of a company Voluntary Arrangement (CVA) proposal. Founded in 2003 and employing over 1,500 staff, Wasabi operates a total of 51 sushi and bento shops in the UK, the majority of which are located in central London.…

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  • 21 August
    RestaurantsFranco Manca owner reports August sales boost amid EOTHO scheme

    Franco Manca owner reports August sales boost amid EOTHO scheme

    Franco Manca owner, Fulham Shore, has said the UK Government’s Eat Out to Help Out (EOTHO) scheme has proved to be beneficial both for the company and UK diners after reporting a boost in sales at the start of August. It said trade in the first full fortnight in August…

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  • 21 August
    RestaurantsNando’s launches food donation and employment programme

    Nando’s launches food donation and employment programme

    Nando’s has announced the launch of a new food donation and employment programme entitled Fuel Your Future. The initiative will see Nando’s restaurants across London, Birmingham, the North East and East Midlands serve free meals once a week to vulnerable young people and their families.  The programme aims to help…

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  • 19 August
    RestaurantsThe Dairy and Counter Culture restaurants shutter permanently

    The Dairy and Counter Culture restaurants shutter permanently

    The Dairy and Counter Culture restaurants in Clapham, London, has shuttered permanently, as the UK’s high streets continue to grapple with the Covid-19 pandemic. Announcing the news in an Instagram post, restaurateur Robert Gill said it was with “a very heavy heart” that it was announcing the closure of the…

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  • 18 August
    PeopleAli Nia joins The Drunken Butler as partner and GM

    Ali Nia joins The Drunken Butler as partner and GM

    Ali Nia has been named as partner and GM at The Drunken Butler Restaurant in Farringdon. Nia, who was formerly general manager at Restaurant Gordon Ramsay, has teamed up with Yuma Hashemi at the Clerkenwell-based restaurant, strengthening its front-of-house and management team. In his new role, Nia will work alongside…

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  • 17 August
    CommentThe coronavirus diaries: Liam Dillon pt. 2

    The coronavirus diaries: Liam Dillon pt. 2

    Before lockdown, The Boat Inn was well and truly on its way to turning the corner on what has been quite a tough 3 years of trading. We’d gone from gammon egg & chips to tasting menus and handbag stools. Like many other business operators in this sector, I found…

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  • 14 August
    Pubs and BarsBrewhouse & Kitchen sales up 115% thanks to Eat Out to Help Out

    Brewhouse & Kitchen sales up 115% thanks to Eat Out to Help Out

    Brewhouse and Kitchen, the 22-site national brewpub group, has reported that sales have grown by 115% during the first six days in which the Eat Out to Help Out scheme. Following its staggered reopening, the group had already achieved growth of 6.1% during its first four weeks of trading, with…

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  • 13 August
    Apps & TechnologyBurger King joins Uber Eats platform

    Burger King joins Uber Eats platform

    High street favourite Burger King has joined the Uber Eats app, as it looks to increase the availability of its flame-grilled burgers. Burger King is now available on the Uber Eats app in 200 locations in towns and cities across the UK, including London, Birmingham, Leeds, Nottingham, Bristol, Glasgow and…

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