London
From the West End to the East End, our London coverage keeps hospitality professionals in the know. Our dedicated reporting on London’s vibrant and highly competitive foodservice market, spans restaurant group expansions, new pub and bar concepts, catering contracts, high-street openings, licensing changes, staff shortages, and operational trends shaping the capital. Whether you’re a central London restaurant operator, a neighbourhood café owner, a high-volume catering contractor, or an F&B executive overseeing multiple venues across zones, this archive delivers actionable insights and strategic updates designed for decision-makers navigating the capital’s fast-moving hospitality landscape.
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May- 2021 -28 MayRestaurants
Post-pandemic recovery to enable Fulham Shore portfolio expansion
Fulham Shore, the owner of Franco Manca and The Real Greek, has announced a continuation of its opening pipeline due to a strong trading performance since the reopening of indoor hospitality. In a trading update on the London Stock Exchange, the restaurant group revealed that group revenues from 17 to…
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28 MayRestaurants
New restaurant to open at The Conrad London St James
The Conrad London St James has announced the opening of a new restaurant, The Pem, on Thursday 1 July 2021 with consultant chef Sally Abé at the helm. Abé will work with trusted suppliers when it comes to fresh produce, meat, and fish to ensure the quality and sustainability is…
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26 MayPubs and Bars
Revolution Bar Group raises £21m in bid to reduce debt
Revolution Bars Group has revealed that it has raised £21m through the issuing of new ordinary shares on the London stock exchange in a bid to reduce its debt. Prior to the onset of the Covid-19 pandemic, the group was demonstrating profitable signs. However, due the pandemic and lockdown measures,…
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26 MayTrade Associations
Institute of Hospitality appoints new head of membership
The Institute of Hospitality has announced its appointment of Duvall James as its new head of membership. James, previously senior relationship manager at the Institute of Directors (IOD) in London, will start his role with the global trade association on 1 June 2021. He will join the Institute of Hospitality’s…
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24 MayRestaurants
Riviera Restaurants and Luxury launches third London site
Riviera Restaurants and Luxury group has launched its third ‘Wine Workshop and Kitchen’ in London. 28°- 50° Wine Workshop and Kitchen Chelsea on King’s Road, London, will serve a European, brasserie-style menu alongside a diverse wine selection, offering both old and new world wines plus a small, unique range from…
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20 MayPubs and Bars
Maven Leisure secures £4.3m funding for acquisition spree
Maven Leisure is set to raise £4.3m through private equity investment firm Growthdeck in a bid to open a host of new London bars upon the lifting of lockdown. The new venture, which is led by the founders of ETM Group, is looking to use the funds to launch seven…
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19 MayPubs and Bars
The Garden Bar launches in Bromley
The Garden Bar, a venue serving food, cocktails, fresh juices and music, is set to open in Bromley on 28 May. The brand already has a site in London’s Elephant and Castle which has been operating for several years. The new site in Bromley BR1 will host a 400 capacity…
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18 MayGovernment
Sadiq Khan launches London Eats campaign
Sadiq Khan, the mayor of London, has launched the London Eats campaign to celebrate the capital’s best culinary offerings. The inaugural stage of the mayor’s year-long Let’s Do London campaign, London Eats features street food and fine dining, food markets and drinks festivals, exclusive interviews, food trails, tube announcements, and…
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17 MayRestaurants
Temakinho reopens in London with two new partners
Brazilian-Japanese restaurant Temakinho is set to reopen both its Tower Bridge and Old Compton Street venues this month after welcoming two new partners to its group. Both Pete Warden, hospitality director at project development group LXA and Liam Norval, CEO of marketing agency, Posh Cockney have joined the team to…
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17 MayPeople
RA names Mark Hastings as City Social GM
RA Group has announced the appointment of Mark Hastings as general manager at Jason Atherton’s Michelin-starred City Social restaurant. Hastings provides the role with over two decades of experience, having began his career at Conran Restaurants before moving on to act as restaurant manager at Gordon Ramsay Holdings. Most recently,…
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