Leadership
We spotlight leadership across the UK foodservice and hospitality sector, from executive appointments and strategic decision-making to crisis management and cultural change. This gathers our reporting on the individuals and teams shaping the direction of restaurant groups, pub chains, catering companies, and food-led businesses. Whether you’re a founder scaling up, an F&B director guiding brand evolution, or an operator navigating market headwinds, our leadership coverage explores what effective management looks like in a fast-changing industry, with real-world lessons for decision-makers at every level.
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Jun- 2024 -21 JuneTrade Associations
NTIA urges new govt to appoint night time economy minister
The NTIA has called on the incoming government to appoint a night time economy (NTE) minister to “safeguard the future of nightlife”. This comes as the night time economy is struggling to meet global standards, the trade body has said, due to a lack of dedicated representation and leadership. While…
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17 JuneFeatures
A culinary director’s trends and trials in event catering
Tell us a bit about your background and experience, and what inspired you to become a chef? My passion for cooking started at a young age. Coming from a large family with five brothers, my parents worked long hours, so my nan often spent time in the kitchen preparing meals…
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13 JuneNews
Today’s news in brief – 13/06/24
Fuller’s has reported a 61% rise in profits before tax to £20.5m for the year ended 30 March. It comes as sales at the brewing company rose by 7% to £359.1m, while EBITDA reached £60.8m. During the year, the company also invested £27.2m in its existing estate of properties. UKH…
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13 JunePeople
Cornish Bakery names first managing director
Independent chain Cornish Bakery has announced the appointment of hospitality specialist Mat Finch as its first ever managing director. In his new role, Finch will work alongside founder Steve Grocutt to drive the company’s stated objectives of “building a unique team culture, winning beautifully and supercharging swift growth”. Finch has…
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12 JuneCatering Companies
HSG FM expands catering division with Radish acquisition
HSG FM Group, a Cardiff-headquartered business, has acquired UK-based contract catering services company Radish. Established in 2015, HSG FM Group provides a range of services to support businesses in meeting specific requirements to a professional and high standard. The company aims to develop long-term working partnerships with clients, helping them…
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10 JunePubs and Bars
St Austell Brewery FY23 revenues rise 10% to £229.5m
St Austell Brewery, which owns over 160 pubs, inns and hotels across the West Country, has reported another “record” year where total revenues rose 10% to £229.5m for the year to 31 December 2023. This comes as the group’s total operating profits for the financial period reached £13.2m, showing a…
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4 JuneNews
Today’s news in brief – 04/06/24
Hostmore’s year-to-date LFL sales fell 10% during the same 20-week period in 2023. This comes despite the group’s EBITDA continuing to perform ahead of last year during the period, with the first four months to the end of April being higher by £3.3m. According to CFO Matthew Biddy, the board…
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4 JuneRestaurants
Sea Containers London appoints new head chef
Sea Containers has announced the appointment of Tom Morgan as the new head chef, taking over culinary leadership for both Sea Containers Restaurant and the Lyaness Bar. Born and raised in London, Morgan embarked upon his culinary journey aged 16, quickly ascending from commis chef to chef de partie within…
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May- 2024 -29 MayCatering Companies
Lexington MD expands role to lead Elior UK’s B&I offering
Managing director of Lexington Catering Matt Wood has revealed he is set to expand his role to lead Elior UK’s business and industry (B&I) offering. In his new role Wood will continue to shape the company’s B&I senior leadership team. He has already promoted Lexington’s Sean Ritson and Katharine Lewis…
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22 MayPubs and Bars
Nightcap launches fundraising to fuel expansion plans
Nightcap has started a proposed fundraising of up to £3.5m before expenses via the issue of up to 70 million new ordinary shares of 1p each in the company at a price of 5p per new ordinary shares. The news comes as Nightcap boss Sarah Willingham intends to position the…
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