Japan

Coverage explores hospitality, food, and drink trends from across Japan, with reporting on regional cuisines, sourcing of premium Japanese ingredients, the global popularity of ramen, sushi, and izakaya formats, and the expansion of Japanese restaurant brands into the UK. Insight is tailored for chefs, menu developers, and concept leads tracking authenticity, presentation standards, and the operational models behind one of the world’s most influential culinary cultures.

  • Mar- 2018 -
    16 March
    FeaturesThe Curious Gin Consumer

    The Curious Gin Consumer

    Gin has rapidly grown in popularity in the last few years. We asked Nicholas Cook, director general of The Gin Guild to share his industry expertise about why this has happened The gin craze is most definitely in full swing and doesn’t show any sign of slowing down. The interest…

    Read More »
Back to top button