Ireland

Reinventing fine-dining: the concept behind eòrna restaurant

Can you tell us briefly about how you entered the industry? Well, I had always in my life worked in…

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UK drink sales dip 3%, CGA finds

UK drink sales were 3% down in the seven days to 22 July compared to the same week last year,…

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The Mezz opens at Dublin airport

Dublin Airport has opened “The Mezz”, a new street food-style unit in Terminal 2 in partnership with SSP Group. The…

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Just Eat Northern Europe and UK return to growth in Q2

Just Eat has reported a gross transaction value (GTV) increase in Northern Europe of 4% and of 1% in the…

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July drinks sales dip amid cooler weather, CGA says

CGA by NIQ’s drinks recovery tracker, which measures average sales in managed venues, has revealed that sales in the seven…

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Soul + Grain opens new site at Newcastle International Airport

Soul + Grain has opened its new site at Newcastle International Airport in the airport departure lounge. The restaurant can…

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ESS secures Bedfordshire Police catering contract

The Energy, Government and Infrastructure sector of ESS, part of Compass Group UK and Ireland, has secured the Bedfordshire Police…

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Access Hospitality acquires ResDiary

Access Hospitality has announced that it has acquired bookings and table management software company ResDiary for an undisclosed amount. ResDiary’s…

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Tortilla revenues increase 22% in H1

Fast-casual Mexican restaurant group, Tortilla Mexican Grill, has reported a 22% revenue increase to £32.7m for the half year ended…

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Analysis: Domino’s Pizza Group Welcomes Andrew Rennie as New CEO: A Look at the Implications

Domino’s Pizza Group, a prominent force in the UK’s fast-food market, recently announced the appointment of Andrew Rennie as its…

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