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Conor Gadd to open Burro in Covent Garden

Conor Gadd to open Burro in Covent Garden

Haute Dolci appoints new executive pastry chef

Haute Dolci appoints new executive pastry chef

Red Engine sees 10% surge in Q4 sales to £27.7m

Red Engine sees 10% surge in Q4 sales to £27.7m

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Investment

Our coverage tracks financial activity shaping the UK foodservice and hospitality sector, from venture capital and private equity backing to corporate acquisitions, refinancing deals, and growth funding. Our reporting is focused on the operators, brands, and concepts attracting capital, and what that means for the wider industry. Whether you’re a restaurant group seeking funding, a pub chain monitoring market valuations, or a catering contractor analysing competitor growth, our investment coverage delivers intelligence that helps business leaders understand where money is flowing, and why. Expect deep dives, expert commentary, and deal-by-deal context, all tailored to the foodservice trade.

Investment

Our coverage tracks financial activity shaping the UK foodservice and hospitality sector, from venture capital and private equity backing to corporate acquisitions, refinancing deals, and growth funding. Our reporting is focused on the operators, brands, and concepts attracting capital, and what that means for the wider industry. Whether you’re a restaurant group seeking funding, a pub chain monitoring market valuations, or a catering contractor analysing competitor growth, our investment coverage delivers intelligence that helps business leaders understand where money is flowing, and why. Expect deep dives, expert commentary, and deal-by-deal context, all tailored to the foodservice trade.

Liberation Group reports ‘encouraging performance’ amid 6.3% sales rise

The Liberation Group, consisting of over 120 pubs, bars and inns across the UK, has reported…

Compass raises more than £680m for net zero ambitions

Compass Group, a global food services company, has issued two sustainable bonds which will…

200 Degrees appoints new head of people

Independent specialty coffee roasters, 200 Degrees Coffee, has announced the appointment of…

Michelin-star chef Mark Sargeant to open new restaurant

Former Chef of the Year Mark Sargeant has announced the opening of his new restaurant, The…

Itsu announces 13% pay rise for all staff

Government has ‘no plan’ to introduce hospitality work visa

The Government has said it has “no plan” to introduce a hospitality worker visa…

UKH urges new PM to ‘act quickly and decisively’ to save sector

UKHospitality has urged the new prime minister to act “quickly and decisively” in order to…

McKirdy’s Steakhouse brought to market for £450,000

McKirdy’s Steakhouse, located in the Edinburgh city centre, has been brought to market by DM…

Why Rekom has expanded its presence into the UK with Proud Mary

Tell me about the history of Rekom.  Rekom started in Copenhagen in 2007, a group of…

CBI calls for emergency grant to tackle energy crisis

The Confederation of British Industry (CBI) with business groups has called for the…
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