Innovation

Starbucks acquires 23.5 Degrees

Starbucks has announced its acquisition of franchise group 23.5 Degrees in the UK earlier this week for an undisclosed amount.…

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Terra Mare in Cardiff officially opens

Terra Mare, a restaurant that promises to bring the “authentic flavours” of Puglia, Southern Italy to Cardiff, has officially opened…

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Bagatelle reopens following refurb

Bagatelle London has reopened after closing for a few weeks in the summer for an interior redesign. Sam Baron, head…

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Mildreds Soho announces reopening

London’s vegan restaurant Mildreds has announced its anticipated reopening after a major renovation.  The vegan restaurant closed two months ago…

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Stonegate launches Social Pub and Kitchen brand to consumers

Stonegate Group has introduced its new Social Pub and Kitchen brand to consumers, following the refurbishment and rebrand of pubs…

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Today’s news in brief – 02/10/24

Shepherd Neame’s revenues have hit a “record” £172.3m for the year ended 29 June, following strong performances in London and…

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QSRP acquires majority stake in Chopstix

QSRP has announced a strategic investment in Chopstix, acquiring a majority stake in the QSR chain for an undisclosed sum.…

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Prezzo appoints former Brewdog CEO to lead recovery plan

Prezzo has reportedly appointed former Brewdog chief executive James Brown as its new CEO, as part of its post-collapse recovery…

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Adnams chairman steps down amid health concerns

Suffolk-based hospitality group Adnams has announced that chairman Jonathan Adnams has stepped down from his role with immediate effect due…

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Ekstedt at The Yard appoints new head chef

Ekstedt at The Yard, the Scandinavian open-fire restaurant in Westminster from Swedish Michelin-starred chef Niklas Ekstedt, has appointed Luca Mastrantoni…

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