Innovation

Why are American brands taking over the UK QSR market?

The British QSR market has seen an influx of American fast food brands coming into the UK and rapidly expanding.…

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Caffé Nero sales jump 13.6% in H1

The Nero group has reported a “record” sales growth of 13.6% for the first half of its financial year ended…

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Various Eateries revenues rise 9% to £49.5m in FY24

Hospitality group Various Eateries has reported a revenue uplift of 9% to £49.5m in the year ended 29 September 2024,…

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What can the UK food and drinks industry expect in 2025?

As the UK food and drinks industry braces for 2025, it finds itself at a pivotal point. With a drop…

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Popeyes UK to open over 45 sites in 2025

Popeyes has announced plans to double its UK footprint with the opening of more than 45 new restaurants in 2025.…

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Upstairs appoints new commercial development chef

Upstairs by Tom Shepherd, Staffordshire’s first and only Michelin-starred restaurant, has announced the appointment of Dan Jones as its new…

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How will businesses deal with increased costs in 2025?

Since chancellor Rachel Reeves’ Autumn Budget those in the hospitality industry have been bracing for a year of increased costs.…

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Azzurri Group reduces GHG emissions by 7% in 2024

Azzurri Group, investor in businesses such as ASK Italian, Zizzi and Coco Di Mama, has revealed that it has reduced…

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Blanchflower to open new site in Trafford Centre

Local independent brand Blanchflower will open a new café focusing on coffee and baked goods, next February in a 400…

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Levy agrees multi-million pound Excel London partnership

Levy UK and Ireland and Excel London have announced a multi-million-pound agreement strengthening their long-standing relationship. The strengthened partnership aims…

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