Innovation

The future of food halls: why Kerb is appealing to indie street food traders

The traders at Kerb made more than £32m last year. That’s 37% higher than 2023. In just two years, their…

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Deliveroo to be acquired by US rival DoorDash in £2.9bn deal

Deliveroo has announced it has agreed to a £2.9bn takeover deal from US delivery platform rival Doordash. The delivery giants…

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McDonald’s US sales see biggest drop since 2020 in Q1

McDonald’s has seen its international comparable sales dip 1% in the first quarter ended 31 March 2025, with US sales…

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Rhubarb Hospitality appoints new executive chef of events

Rhubarb Hospitality Collection (RHC) has announced the appointment of Kieran Reilly as its new executive chef of events.  Reilly brings…

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Chartwells partners with The University of Kent

Campus caterer Chartwell Universities has announced a new partnership with The University of Kent, and will begin delivering catering services…

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Roadchef appoints Tim Gittins as new CEO

Roadchef Limited has announced the appointment of Tim Gittins as its new CEO. Gittins brings over 15 years of board…

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Accent Catering appoints new regional director

Staines-based Accent Catering Services Limited has appointed Rachel Wilson to its new regional directorship post to support its growing business…

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NWTC’s new strategy brings 9% like-for-like sales uplift

Bar and restaurant operator, New World Trading Company (NWTC), has seen a 9% improvement in like-for-like sales across the last…

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Company of Cooks extends RCP partnership in new £10m deal

Company of Cooks has extended its partnerships with the Royal College of Physicians (RCP) and its London event venue, RCP…

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Yard Sale Pizza secures growth investment from Piper

Yard Sale Pizza has secured an investment from private equity firm Piper to fund growth across the capital and into…

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