Innovation

Yannick Alléno to open Pavyllon London on 1 July 2023

Yannick Alléno, one of the world’s most Michelin-starred chefs, has announced the launch of Pavyllon London, his debut London restaurant…

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Rare Restaurants posts £73.5m turnover

Rare Restaurants has posted a turnover of £73.5m for the year ended 1 January 2023, as part of record breaking…

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The Steel Keg Association launches new keg champion awards

The Steel Keg Association (SKA) is proud to announce the inaugural launch of the new ‘Keg Champion Awards’ to honour…

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German Doner Kebab opens 150th restaurant

German Doner Kebab (GDK) has recently opened its doors to another site in Weston-super-Mare, Somerset marking its 128th location in…

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Just Eat appoints new managing director for UK and Ireland

Just Eat has announced the appointment of Claire Pointon as its new managing director for the UK and Ireland. Pointon…

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How can the hospitality sector prepare for the busy summer months?

Despite current economic headwinds, many businesses in the hospitality sector are looking for new ways of furthering growth opportunities in…

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Buyout firms eye joint Subway bid

Some of the world’s biggest buyout firms are exploring the possibility of a joint bid for Subway for around $10bn…

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My Lahore launches chef academy

British Asian restaurant My Lahore has launched a new chef academy in partnership with Bradford College. The My Lahore Academy…

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Doner Shack to debut in London this month

Berlin street food brand Doner Shack has announced that it will be opening its first London store on Baker Street…

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Goldman Sachs amongst bidders for Subway

An arm of Goldman Sachs is amongst potential bidders to acquire Subway after the business was put on sale, according…

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