Inflation
Our coverage compiles our focused reporting on how inflation is impacting the UK foodservice and hospitality sector, from rising ingredient and energy costs to wage pressures, supplier pricing, and menu repricing strategies. We cover the knock-on effects across restaurants, pubs, bars, cafes, and catering firms, with expert commentary and operational insight to help owners, operators, and F&B executives respond effectively. Whether you’re managing margins, adjusting procurement, or making pricing decisions, this archive offers clarity on the inflationary forces reshaping the economics of hospitality.
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Dec- 2019 -17 DecemberBusiness
Optimism improves across eating and drinking out sector, says CGA
Optimism in the hospitality sector is at an 18-month high, according to the latest Business Confidence Survey from the CGA and Fourth. The quarterly survey of business leaders across the UK pub, bar and restaurant sector showed that 44% of respondents were optimistic about the market for the coming year. …
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Nov- 2019 -1 NovemberRestaurants
London restaurant bill prices rise by ‘record’ amount in 2019
London restaurant bill prices have risen by 6.3% in the past 12 months, compared with 4.8% the previous year, according to new figures from London-based publishing firm Harden’s. According to the group, the average price of dinner for one at establishments listed in its 2020 London Restaurants guide is £59.28,…
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Oct- 2019 -31 OctoberGovernment
Treasury Committee urges MPs to reform ‘broken’ business rates
The government has been urged to fix the “broken” business rates system as it is continuing to affect high street retailers, a Treasury committee has said. An influential group of MPs has asked the government to examine alternatives to property tax, which puts more pressure on high street retailers than…
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24 OctoberComment
Pizza Express: how to keep pizza on the menu and on the High Street
Recent news that Pizza Express, is engaging in ‘debt talks’ has sparked fears that it could be the next company to disappear from the high street. Will it be possible to turn the company’s fortunes around? In a sector as fast-moving as the UK restaurant industry, even small changes can…
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Sep- 2019 -17 SeptemberCatering Companies
Hospitality productivity rising, but more support needed, report suggests
Hospitality is more productive than widely thought, according to the latest Future Shock report from CGA and UKHospitality, with business leaders seeing “plenty of room” for improvement. The fifth edition of the twice-yearly report highlights data showing that hospitality’s revenues have risen faster than employment levels in recent years. Gross…
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Aug- 2019 -28 AugustTrade Associations
UKH calls for sector support ahead of Spending Review
Ahead of the Spending Review, UKHospitality has called on the government to “act decisively” to support hospitality and tourism. UKH has identified four key areas in which the government spending can support the country’s hospitality industry: Business rates UKH said the government can begin to fix the broken business rates…
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Apr- 2019 -30 AprilPubs and Bars
Greene King CEO leaves on high as sales outperform market
Rooney Anand, the outgoing CEO of pub group Greene King, is leaving the company on a positive note as its like-for-like (LFL) sales for the 52 weeks to 28 April were ahead of the market with a 2.9% increase. Anand announced his departure in November after 14 years, effective 30…
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Mar- 2019 -21 MarchBusiness
Businesses left waiting for rates discounts as deadline approaches
Businesses in England were promised millions of pounds in support by the chancellor last October but, less than two weeks before the start of the new tax year on 1 April, many are still either waiting for discounts worth up to £8,000 or haven’t yet applied. The government announced a…
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Feb- 2019 -8 FebruaryBusiness
Hospitality wages spike after months of deflation
The average hourly pay of workers over 25 in the UK significantly fell from £8.55 in June to £8.18 in November, before plateauing at £8.16 in December and rising to £8.38 in January. According to statistics from software provider for the leisure and hospitality industry Fourth, this is the first…
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Jan- 2019 -24 JanuaryApps & Technology
App-based food orders expected to double by 2020
Research firm The NPD Group has predicted visits in the British out-of-home (OOH) market will slide in the next two years while digital orders will exceed one billion per year for the first time by end of 2020. The use of apps in particular is expected to continue to see…
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