Inflation

Our coverage compiles our focused reporting on how inflation is impacting the UK foodservice and hospitality sector, from rising ingredient and energy costs to wage pressures, supplier pricing, and menu repricing strategies. We cover the knock-on effects across restaurants, pubs, bars, cafes, and catering firms, with expert commentary and operational insight to help owners, operators, and F&B executives respond effectively. Whether you’re managing margins, adjusting procurement, or making pricing decisions, this archive offers clarity on the inflationary forces reshaping the economics of hospitality.

  • Aug- 2018 -
    17 August
    BusinessBusiness rates for English hospitality firms could rise to £50m, analysts say

    Business rates for English hospitality firms could rise to £50m, analysts say

    Business rates for English hospitality companies could increase to £51.26m next April if inflation remains unchanged at 2.5%, according to real estate advisor Altus Group. Altus Group said next month could be “pivotal for the hospitality sector” as the upcoming Consumer Prices Index (CPI) measure of inflation determines how business…

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  • 3 August
    Cafes and Coffee ShopsHospitality salaries hit a seven-month high, but majority feel underpaid

    Hospitality salaries hit a seven-month high, but majority feel underpaid

    Average salaries for hospitality roles hit a six-month high in July, as pay increased by 6.1% month-on-month, above the national inflation rate of 2.3%. According to data from independent job board CV-Library found that salaries had grown consistently since January 2018. However, despite pay for hospitality roles seeing positive growth,…

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  • Jul- 2018 -
    19 July
    Apps & TechnologyIs Deliveroo moving customers from cover to couch?

    Is Deliveroo moving customers from cover to couch?

    Stolen food, high commission prices, overworked staff and ruining restaurants’ relationships with their customers – just a few claims made by restaurateurs who partner with door-to-door delivery apps such as Deliveroo. The massive growth of the British-born smartphone app, which allows customers to order meals from well-known high street restaurants…

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  • 17 July
    AdviceWhy now is a good time to start your career in hospitality

    Why now is a good time to start your career in hospitality

    With Brexit looming, the hospitality industry is right to feel jittery. According to a KPMG report on labour migration in the hospitality sector, compiled for the British Hospitality Association (BHA), the industry is highly reliant on EU nationals. Between 12.3% and 23.7% of the hospitality sector workforce is made up…

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  • 5 July
    BusinessPubs on the upturn thanks to warm weather sales boost

    Pubs on the upturn thanks to warm weather sales boost

    Pubs are set to see a resurgence bolstered by the World Cup and warm weather, the BDO Restaurants and Bars report has suggested. Hot weather in May helped boost trade across the UK for pubs, however, the Coffer Peach Business Tracker indicated a decrease in restaurant sales. Overall, pub, restaurant…

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  • May- 2018 -
    9 May
    BusinessRestaurants left to starve as door-to-door service bites

    Restaurants left to starve as door-to-door service bites

    The UK restaurant industry is under grave threat from the growing trend of customers wanting food delivered to their door according to new research. A study by consultants Duff & Phelps found demand for food delivered to customers’ homes has grown 10 times faster than takeaway. Examples include food delivery…

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  • Apr- 2018 -
    16 April
    BusinessColliers International

    High street collapse down to higher business rates, says Colliers

    Fifteen major retailers or restaurant groups have gone into CVA or administration in the twelve months since the April 2017 Business Rates Revaluation, according to Colliers International, the global commercial real estate agency and consultancy. Ten of those have happened since the beginning of this year – in the last…

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  • 10 April
    BusinessSalary pressure mounts on hospitality industry

    Salary pressure mounts on hospitality industry

    Average pay for temporary or contract staff rose at the quickest pace since last September, according to the new IHS Markit/REC Report on Jobs. Average starting salaries also continued to increase sharply in March, despite the rate of inflation softening to a ten-month low. March data signalled a further sharp…

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  • 9 April
    BusinessSmall firms hit by pension auto-enrolment scheme, claims FSB

    Small firms hit by pension auto-enrolment scheme, claims FSB

    Small firms and startups will be “hit the very hardest” by the doubling of auto-enrolment employer pension contributions, according to the Federation of Small Businesses (FSB). From 6 April 2018, the minimum amount employers must by law pay into workplace pensions increased by 2% of qualifying earnings, whilst staff contribute…

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  • 4 April
    Food and DrinkUK food inflation plummets to lowest point in a year

    UK food inflation plummets to lowest point in a year

    UK shop prices fell at the fastest pace since February 2017, with it deepening even further in March. Food inflation slowed down substantially in March, inflation standing at 0.4%, down from 1.6% in February. This is the lowest food inflation rate since February 2017, according to the British Retail Consortium.…

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