Harden’s
Coverage features restaurant guide launches, rankings and awards, alongside updates on partnerships, industry events and editorial projects. Reporting also explores investment in digital platforms, staffing and leadership moves, providing UK hospitality professionals with insight into how an influential dining guide shapes consumer perception and supports the wider restaurant market.
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Dec- 2023 -4 DecemberFeatures
Why have London’s restaurants continued to become more expensive?
Data from Harden’s London Restaurants 2024 guide found that the number of restaurants in London charging £150 per head or more per person for a meal has risen 46% to 54 up from 37 last year. The data also found that there has also been a 59% jump in the…
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Nov- 2023 -8 NovemberNews
Today’s news in brief – 08/11/23
J D Wetherspoon has reported a 9.5% like-for-like sales growth for the 14 weeks ended 5 November. During this period, bar sales increased by 10.7%, food by 8.2%, and slot machines by 10%. The group’s hotel room sales also saw a 6.2% increase. In the year to date, total sales…
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8 NovemberRestaurants
Number of London restaurants charging £150+ a head nearly doubles
The number of restaurants in London charging £150 per head or more per person for a meal has risen 46% to 54 up from 37 last year, according to data from Harden’s London Restaurants 2024 guide. There has also been a 59% jump in the number of London restaurants charging…
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Dec- 2018 -14 DecemberAwards & Events
Bristol’s Casamia earns number one spot on Harden’s 2019 list
Michelin star restaurant Casamia in Bristol has come out on top in Harden’s Best UK Restaurants 2019 list. Based on a survey by 8,000 diners and 50,000 reviews, the Sanchez-Inglesias family’s restaurant was named the best out of 100 in the restaurant guide’s 28th annual poll. Casamia was ranked number two…
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