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Edinburgh

Coverage explores hospitality and foodservice activity across Scotland’s capital, with reporting centred on key districts such as the Old Town, New Town, Leith, and Bruntsfield. Topics include restaurant and bar openings, independent operator growth, seasonal and festival-driven footfall, and premium casual dining trends. Insight is tailored for businesses navigating a market shaped by tourism, affluence, and a vibrant local dining culture.

  • Sep- 2025 -
    30 September
    Catering CompaniesFreemans Event Partners launches multi-year contract with RG Live

    Freemans Event Partners launches multi-year contract with RG Live

    Freemans Event Partners has secured a multi-year agreement with experiential events specialist RG Live to deliver food and beverage across its nationwide Halloween and Christmas light trails. The partnership covers 13 venues across the UK, with 10 sites operating Christmas trails and six transforming for Halloween. Freemans will oversee the…

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  • 23 September
    Awards & EventsFull list of winners for AA Hospitality Awards 2025 unveiled

    Full list of winners for AA Hospitality Awards 2025 unveiled

    Chef Gareth Ward of Ynyshir and sommelier Nataliia Maiseionok of Fischer’s Baslow Hall were among the headline winners at the AA Hospitality Awards 2025 in London. The event, held at JW Marriott Grosvenor House, brought together more than 960 guests from across the sector.  Awards were presented in 18 categories,…

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  • 22 September
    RestaurantsMowgli moves into delivery with exclusive Uber Eats partnership

    Mowgli moves into delivery with exclusive Uber Eats partnership

    Mowgli Street Food has ventured into delivery for the first time through an exclusive national partnership with Uber Eats.  The group said the move marks the “beginning of an exciting new chapter” for the brand, as signature street food dishes like Gunpowder Chicken, Angry Bird and Tamarind Treacle Fries and…

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  • 5 September
    PeopleBuzzworks appoints new food director to lead chef development

    Buzzworks appoints new food director to lead chef development

    Scottish hospitality operator Buzzworks has announced the appointment of David Bell as director of food, with a remit to strengthen the company’s culinary standards, chef training and sustainable practices. Bell, originally from Edinburgh, has more than 20 years of experience in senior kitchen and food development roles across the UK.…

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  • Aug- 2025 -
    26 August
    Pubs and BarsOne in four UK late-night venues has closed since 2020, NTIA warns

    One in four UK late-night venues has closed since 2020, NTIA warns

    The UK has lost nearly 800 late-night venues since 2020, raising concerns over the future of the country’s night-time economy, according to new data from the latest Night Time Economy Monitor. The report, compiled by the Night Time Industries Association (NTIA) and CGA by NIQ, show the sector has contracted…

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  • 15 August
    RestaurantsIl Bambini Club to open first UK restaurant in Shoreditch

    Il Bambini Club to open first UK restaurant in Shoreditch

    Italian dining brand Il Bambini Club will open its first UK site in September 2025 on the ground floor of The Hoxton hotel in Shoreditch. The restaurant will take over the hotel’s former Hoxton Grill space and will be operated by RIKAS Group Hospitality in partnership with Paris Society, which…

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  • 14 August
    Awards & EventsAA unveils shortlists for Hospitality Awards 2025

    AA unveils shortlists for Hospitality Awards 2025

    The AA has unveiled the shortlists for eight major categories for its annual Hospitality Awards, set to take place on 22 September at the JW Marriott Grosvenor House, London. These include shortlists for the AA Sustainable Award, AA Restaurant Team Award, AA Spa Hotel of the Year, and AA Housekeeper…

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  • Jul- 2025 -
    31 July
    Pubs and BarsGreene King invests £42m into 130 sites in H1

    Greene King invests £42m into 130 sites in H1

    Greene King has invested almost £42m into 130 of its pubs and smokehouse restaurants in the first half of the year. According to the group, around £24m has been invested in 62 pubs in the Greene King managed estate, comprising Greene King pubs and Destination Brands, despite the “challenging” economic…

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  • 25 July
    FeaturesCan leadership programmes solve hospitality’s recruitment woes?

    Can leadership programmes solve hospitality’s recruitment woes?

    The UK hospitality sector is facing one of its most significant challenges in years. According to UKHospitality, the industry has shed 69,000 jobs since October 2024, a sharp reversal from the previous year when 18,000 roles were created in the same period. Job losses in the sector have been three…

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  • 16 July
    Pubs and BarsOasis comeback helps boost hospitality sales, UKH finds

    Oasis comeback helps boost hospitality sales, UKH finds

    Hospitality operators in Manchester, Edinburgh and London can expect a welcome boost to trade when Oasis come to town for their reunion shows over the next few weeks, according to data from UKHospitality. The first shows of the tour, held at Cardiff’s Principality Stadium on Friday 4 and Saturday 5…

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