Coronavirus

Yoca: The future of ordering 

How does the platform work in practice, both for businesses and consumers?  For businesses, we have a completely self-controlled self-service…

Read More »

How to create a safe washroom experience when re-opening

Hospitality businesses across the country were naturally excited by the Prime Minister’s announcement  that pubs, cafes and restaurants could re-open…

Read More »

The coronavirus diaries: DASH

Due to open the last week of March, DASH, a vegetarian healthy fast-food restaurant, was ready to make its debut.…

Read More »

What to expect from pubs and cafes during the pandemic

As Coronavirus restrictions begin to ease up around the U.K., a limited number of pubs, bars, restaurants, and cafes are…

Read More »

Bistrot Pierre collapses into administration

KPMG has revealed it has led the administration of restaurant group Le Bistrot Pierre.  The firm confirmed that restructuring practice…

Read More »

UK GDP slumped 19.1% in three months to May

GDP fell by 19.1% in the three months to May 2020, as government restrictions on movement dramatically reduced economic activity.…

Read More »

Brewhouse & Kitchen revenues rise 2.9% during first week of reopening

Brewhouse and Kitchen – the 22 site national brewpub group – has reported 2.9% like-for-like sales growth in its first…

Read More »

Businesses must remain Covid-secure, warns HSE

The Health and Safety Executive (HSE) has warned businesses that they must ensure they are Covid-secure as lockdown measures ease…

Read More »

Former TGI owner in talks to buy Casual Dining Group

Epiris, the former owner of TGI Friday’s, is reportedly in talks to acquire the Casual Dining Group from administrators. According…

Read More »

Hospitality Action launches ‘Invisible Chips’ campaign

Hospitality Action has launched a new fundraising campaign in a bid to “harness the UK’s goodwill and affection” for the…

Read More »