Compass
Coverage explores the operations, strategy, and contract activity of the UK’s largest foodservice and support services group, operating across sectors including education, healthcare, defence, business & industry, and sports & leisure. Reporting includes major contract wins, Compass Group UK & Ireland financial performance, digital ordering initiatives, sustainability targets, workforce programmes, and the role of subsidiaries like Chartwells, Medirest, ESS, and Levy. Insight is designed for professionals tracking outsourced catering models and large-scale operational delivery in institutional and venue settings.
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Oct- 2025 -28 OctoberCatering Companies
Compass expands UK&I executive team with senior appointments
Compass Group UK and Ireland has announced a series of senior appointments to its executive team as the food and support services provider targets further growth and enhanced client delivery. The changes include the appointment of David Turner as chief technology officer, alongside new roles for Charlie Brown, Karl Atkins…
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16 OctoberCatering Companies
Levy appoints chair to drive European expansion
Levy UK and Ireland has announced the appointment of Richard Thompson as chair in a newly created role aimed at supporting the company’s next phase of growth and expansion across Europe. The business, which provides food and hospitality services at sports and entertainment venues and is part of Compass Group,…
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Sep- 2025 -30 SeptemberFood and Drink
Tortilla UK posts record H1 profits amid European expansion
Tortilla has reported record profitability in its UK operations for the 26-week period to 29 June, which has helped offset early-stage investment losses in France as the company continues its European expansion. The fast-casual Mexican restaurant group revealed that its adjusted EBITDA in the UK rose 33% to £2.4m, which…
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8 SeptemberCatering Companies
Cuisine Centre becomes first production kitchen to secure Green Kitchen Standard
Compass One’s Cuisine Centre has become the first production kitchen to achieve the Soil Association’s Green Kitchen Standard, recognising its efforts to reduce energy and water use, minimise waste and adopt sustainable practices. The facility, which produces more than 14 million meals a year for sectors including healthcare, education, workplaces…
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Jul- 2025 -22 JulyCatering Companies
Compass Q3 revenues jump 8.6% amid Vermaat Groep acquisition
Compass Group has revealed that its revenues increased 8.6% in the third quarter ended 30 June 2025, with revenue growth of 8.5% year-to-date. The company saw its revenues grow 96% in North America and 6.6% in its international markets in the third quarter. It comes as the company agreed to…
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7 JulyTrade Associations
HOSPA appoints Chris Cowls as new chairman
The Hospitality Professionals Association (HOSPA) has announced the appointment of Chris Cowls MBE as its new chairman. Cowls has been a member of the HOSPA Board since 2020 and will take over the role from Bob Silk, who has served in the position since 2022. He began his career in…
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Jun- 2025 -24 JuneCatering Companies
Eurest announces new MD for local accounts
Contract caterer Eurest has announced the appointment of Alex Ricketts as its new local accounts managing director. He joins the company following 15 years with the wider Compass Group UK and Ireland business. He was previously strategic partnerships director for Eurest and first joined Compass in October 2010. In his…
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20 JuneCatering Companies
Compass increases VCSE spending to £7.4m in 2024
Compass Group UK and Ireland spent £7.4m with voluntary, community and social enterprises (VCSEs) in 2024 – a 60% increase on the previous year. The total spend has now reached £16m, moving the group closer to its target of £30m. The group’s procurement arm, Foodbuy Group, launched the Pitch Social…
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May- 2025 -28 MayCatering Companies
Levy appoints Thomas Rhodes to new culinary sustainability role
Levy UK and Ireland, the sports and hospitality arm of Compass Group UK and Ireland, has announced the appointment of Thomas Rhodes as its new head of Culinary – Procurement and Sustainability. Rhodes, who moves from his current role as Levy executive head chef at Allianz Stadium, will work alongside…
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Mar- 2025 -26 MarchNews-In-Brief
Today’s news in brief – 26/03/25
Trispan has brought together Pho, Rosa’s Thai and Mowgli under a holding group called Arcturus Group to become the UK’s largest multi-site casual dining operator in the Asian restaurant segment. Each brand will continue to operate independently, with existing CEOs Sarah Hills (Rosa’s Thai), Patrick Marrinan (Pho) and Nisha Katona…
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