Closure
In this section, we report on restaurant, pub, bar, café, and catering business closures across the UK, and the commercial, operational, and market factors behind them. From high-street exits and group-wide restructures to insolvencies, lease surrenders, and strategic site rationalisations, we cover the real-world impacts of rising costs, labour shortages, shifting demand, and margin pressures. We go beyond headlines to explain why closures are happening and what they mean for the wider sector. Whether you’re benchmarking performance or navigating tough decisions, we provide the context hospitality professionals need to stay informed.
-
Feb- 2022 -16 FebruaryRestaurants
Some 58% of UK hospitality business at risk of closure, survey finds
The majority (58%) of UK hospitality businesses say the pandemic has put them at risk of closure, according to new research from Peckwater Brands. Furthermore, it found 43% do not believe their business will exist in five years’ time, and 67% have seen a substantial decline in income since the…
Read More » -
9 FebruaryPubs and Bars
Wells & Co to take on The White Horse
The Managed house division at Wells and Co has announced it is set to take on the leased and tenanted pub, The White Horse in Balsall Common, Bedfordshire. The destination dining site will reopen on the 15 February, trading until mid-April when the site will then close for a two-month…
Read More » -
Jan- 2022 -20 JanuaryPubs and Bars
Modest growth seen in new site openings during Q4
Britain’s hospitality sector witnessed “modest” growth in the last quarter of 2021, with a 1.6% increase in site numbers between September and December 2021, marking the first quarter-on-quarter growth for more than five years. According to the new Market Recovery Monitor from CGA and AlixPartners, there was a particularly encouraging…
Read More » -
19 JanuaryPubs and Bars
Managed groups sales dip 11% in December
Britain’s managed restaurant, pub and bar sector suffered a double-digit drop in sales from pre-pandemic levels in December, following the widespread cancellations of Christmas celebrations, according to the latest Coffer CGA Business Tracker. The research found that total sales in the month were down by 11% on December 2019, following…
Read More » -
18 JanuaryNews
UKH Scotland calls for end of restrictions by 24 January
Ahead of today’s (18 January) update regarding Covid-19 restrictions by the first minister, trade and membership body UKHospitality Scotland is calling for the current restrictions on businesses to be lifted by Monday 24 January at the latest. With Christmas and Hogmanay cancelled for hospitality businesses, the group said that “hospitality…
Read More » -
Dec- 2021 -20 DecemberCoronavirus
UKH calls for gov support amid threat of further restrictions
UKHospitality has called on the government to provide the necessary support to the hospitality sector amid reports that further restrictions to help battle the surge in Omicron cases could soon be announced. UKH chief executive Kate Nicholls said that need for support comes as trading has already been “hugely damaged…
Read More » -
Nov- 2021 -11 NovemberPubs and Bars
Rainhill pub reopens after £800,000 refurb
The Cookhouse Pub and Carvery, based in Rainhill, has reopened following a five-month closure and a £800,000 refurbishment by Heineken-owned Star Pubs and Bars and Merseyside-based Public Urban Bars. The refurbishment of The Cookhouse Pub and Carvery, formerly named The Victoria, is part of a £38m investment that Star Pubs…
Read More » -
Oct- 2021 -28 OctoberGovernment
UKH welcomes ‘positive’ Budget speech but urges Gov to ‘go further’
UK Hospitality has said yesterday’s (27 October) announcements by the chancellor in his Budget speech are a positive step but also urged the government to “go further” to support the “fragile” industry. It comes after Rishi Sunak unveiled a 50% discount on business rates for the hospitality, retail and leisure…
Read More » -
26 OctoberRestaurants
The Holcombe set to reopen
The Holcombe, a recently upgraded 17th Century restaurant with 11 bedrooms, has opened after an “extensive” upgrade. It is located in the northeast of the Mendip Hills in Somerset, just 30 minutes from Bath. It opens after an upgrade which was overseen by designer Annabelle Holland, and is owned and…
Read More » -
20 OctoberRestaurants
Wander restaurant to close as owner denied visa
Wander, a Stoke Newington based restaurant, has revealed it has been forced to temporarily close while Australian chef-owner Alexis Noble appeals a decision to deny her visa extension. Noble announced the closure on the restaurant’s instagram page, also revealing she has been made to leave the country while she waits…
Read More »
