Burley Manor
This coverage explores the activity of the country house hotel and restaurant and its role within the UK hospitality sector. Updates include refurbishments, menu innovation, chef and staffing changes, investment strategies, and event offerings. Coverage also considers how the property positions itself in the premium leisure, weddings, and corporate events market, offering insights valuable to hoteliers, restaurateurs, and F&B executives monitoring growth and consumer trends in destination hospitality.
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Feb- 2025 -3 FebruaryPeople
Palé Hall Hotel appoints head chef and extends leadership team
Five-star country house in Snowdonia, Palé Hall Hotel, has announced the appointment of Laurence Webb as head chef as well as the expansion of its leadership team – with Tom James joining as deputy general manager and Vlad Pisarenco as F&B manager. As head chef, Webb brings international expertise and…
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Feb- 2023 -15 FebruaryRestaurants
Burley Manor appoints new executive head chef
Burley Manor, part of the New Forest Collection, has announced the appointment of Andras Veres as executive head chef. Veres joins Burley Manor from Natural Fitness Food in London, where he has been head chef since 2020. He began his career 1997 at a restaurant in Hungary before working at…
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Dec- 2019 -17 DecemberAwards & Events
Burley Manor’s Mediterranean restaurant awarded 2 AA Rosettes
Burley Manor’s Mediterranean inspired restaurant has been awarded two AA Rosettes. The prestigious accolades were given following a visit earlier this year by the AA inspectors, who were said to be impressed by executive head chef Ben Johnson’s “innovative” dishes and “exciting flavours”. Over the past year the restaurant has…
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