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Appointment

This archive covers key leadership, executive, and senior chef appointments across the UK foodservice and hospitality industry. From CEOs and MDs at restaurant and pub groups to head chefs, operations directors, and F&B leaders at catering firms and multi-site operators, our reporting provides context on who’s moving where — and why it matters. We focus on how these appointments signal shifts in company direction, brand evolution, and strategic priorities. Whether you’re tracking talent across the industry or benchmarking organisational structure, this coverage is essential for business decision-makers.

  • Mar- 2024 -
    22 March
    PeopleRedCat appoints new director of F&B and area manager

    RedCat appoints new director of F&B and area manager

    RedCat Pub Company has announced the appointment of David Peevers as the new director of Food and Beverage, and James Killick as area manager within the operations team, effective from 25 March.  Peevers, who takes up a newly-created role at the group, has extensive experience in the hospitality industry, particularly…

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  • 15 March
    NewsThe Buxton appoints new head chef and launches new menu

    The Buxton appoints new head chef and launches new menu

    Brick Lane’s bistro and wine bar with bedrooms The Buxton has announced the appointment of new head chef Oliver Sharpe.  Sharpe’s arrival marks a new chapter for East London’s bistro, which will offer a newly devised menu serving hyper-seasonal small plates and natural wines, focusing on quality ingredients including produce…

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  • 15 March
    PeopleIncipio Group names Hippo Inns co-founder as chairman

    Incipio Group names Hippo Inns co-founder as chairman

    Incipio Group has announced the appointment of Hippo Inns co-founder Ian Edward as its new chairman, having joined the board as non-executive director in 2022.  Edward, who has advised and invested in leisure businesses for over 30 years, was a co-founder of Hippo Inns and is a founding investor and…

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  • Feb- 2024 -
    23 February
    PeopleTortilla names new CEO

    Tortilla names new CEO

    Tortilla has announced the appointment of Andy Naylor as its new incoming chief executive officer, following news that Richard Morris will be stepping down from the role at the end of March.   Morris has had a 35-year career within hospitality, with 10 years being spent at Tortilla. Naylor has worked…

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  • 21 February
    Food and DrinkBam Karaoke Box appoints new consultant culinary director ahead of UK launch

    Bam Karaoke Box appoints new consultant culinary director ahead of UK launch

    Bam Karaoke Box, the Parisian-born “premium luxury” karaoke brand, has announced the appointment of chef Sabrina Gidda as consultant culinary director, ahead of its UK debut. The new site, which will open this Spring, will become the “largest karaoke venue in Europe” with 22 private karaoke rooms, the Bam Bam…

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  • 15 February
    PeopleCoaching Inn Group founder and CEO to retire in March

    Coaching Inn Group founder and CEO to retire in March

    RedCat Pub Company has revealed that founder and CEO of the Coaching Inn Group, Keving Charity, will be stepping down from his role at the end of March to retire after 28 years.  As a result, RedCat has announced that Richard Lewis will step up to the role of CEO…

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  • 2 February
    PeopleUKH appoints first deputy chief executive

    UKH appoints first deputy chief executive

    UKHospitality has announced the appointment of Allen Simpson as its new deputy chief executive, bolstering its senior team at “critical” time for hospitality.  Simpson joins the trade body from London and Partners, the Mayor of London’s tourism, inward investment and city marketing agency, where he served as executive director, and…

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  • Jan- 2024 -
    30 January
    FeaturesThe forgotten effect of insolvencies on a premises licence

    The forgotten effect of insolvencies on a premises licence

    Can you explain how an insolvency event can cause a premises licence to lapse, and at what point in the process does this typically occur?  Before there’s any sign of going into insolvency, I think it’s important for operators to consider not  just their wider business, but specifically their licences…

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  • 25 January
    RestaurantsChopstix appoints new finance director

    Chopstix appoints new finance director

    Chopstix has announced the appointment of Rob King as its new finance director, replacing Jo Barrett in the role. It said King brings a wealth of sector experience, leading teams across finance, business operations, transformation, new market entry and business growth. He previously worked in senior finance and commercial roles…

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  • 19 January
    Food and DrinkLiberation Group appoints new people director

    Liberation Group appoints new people director

    Liberation Group has announced the appointment of Cat Moseley as people director. The news follows Julia Rosamond’s retirement as people’s director on 1st March 2024. Moseley will start her new role on 5 February 2024 and joins Liberation Group from Motorpoint where she held the position of chief people officer…

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