Andaz London
This coverage follows the activity of the luxury hotel and dining destination and its place in the London hospitality market. Updates include restaurant and bar concepts, menu launches, chef and staffing changes, refurbishment projects, and investment strategies. Coverage also explores how the property positions itself in the competitive premium leisure and business travel sector, offering insights for hoteliers, F&B executives, and operators monitoring trends in luxury hospitality and guest experience.
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Jun- 2024 -20 JuneRestaurants
Eastway Brasserie appoints new head chef
Eastway Brasserie has announced the appointment of Pedro Costa as its new head chef. Costa brings over 20 years of culinary experience and having worked in some of the most prestigious establishments. Some of his past experience includes working with the ETM Group and the exclusive Soho House. Originally from…
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Apr- 2023 -20 AprilPeople
Andaz London appoints new director of food and beverage
Hyatt’s Andaz London Liverpool Street has welcomed Kerem Suner as director of F&B, responsible for all five of the lifestyle hotel’s dining outlets. Suner joins Andaz London with over 30 years industry experience, having most recently held the position of director of F&B at Hyatt Regency Addis Ababa, Ethiopia, since…
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Jun- 2019 -21 JuneAwards & Events
Cameron Attfield crowned Diageo Reserve World Class GB
Cameron Attfield of Disrepute, London was crowned Diageo Reserve’s World Class Bartender of the Year 2019 at this year’s GB finale which took place at Taste of London on Thursday 20 June. The final kicked off on Tuesday with ice breakers and informal challenges amongst the competitors to build this…
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