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Michelin-starred Hakkasan has announced the arrival of a set menu available at all locations globally, including Mayfair and Hanway Place in London, to celebrate the restaurant’s 20th anniversary.
Since the first Hakkasan opened in Hanway Place in 2001, the brand has expanded globally with 10 locations around the world, including two restaurants in London.
With menus currently overseen by group executive Chef Andrew Yeo, the restaurant has become “renowned” for its modern take on Cantonese cuisine which places a focus on using the “finest, meticulously sourced” ingredients.
In accordance with this, to celebrate its 20th anniversary, the group has introduced a limited-edition set menu which includes dishes that were introduced on Hanway Place’s menu in 2001.
Costing £110, the set menu will run from 21 July 2021 and will be available throughout the summer.
