Catering Companies
Bidfood cuts sugar content in its ice cream
![](https://www.cateringtoday.co.uk/wp-content/uploads/2018/06/Bidfood-e1528466457622-780x470.jpg)
The sugar content in foodservice supplier Bidfood’s Everyday Favourites ice cream has been reduced by 23%, to fall in line with Public Health England’s (PHE) target to reduce the sugar content in nine food categories.
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