News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Nov- 2018 -27 November
Steak house chain launches the ‘Brexit Burger’
To help Britons count down to the Brexit deadline, steak house chain Steakout will be offering a Brexit Burger and French fries meal. The Brexit Burger will be a “topsy-turvy concoction of cultures” with a British beef patty, smothered in neutral Swiss cheese, Steakout’s own burger sauce, some Spanish Lettuce…
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27 November
Pub employment rises despite closures
A new report has found that pub employment has risen in the last 10 years despite a quarter of pubs closing during that time. According to the Office for National Statistics (ONS) report, the increase in employment could be down to the increase in pubs serving food, which is more…
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27 November
Carlsberg pollution leads to restorative charity donations
Carlsberg has paid £120,000 to environmental charities as part of an Enforcement Undertaking (EU), following two pollution incidents in the River Nene, in Northampton. The EU was offered to the Environment Agency after the company admitted causing two similar diesel pollution incidents in the River Nene in July and October…
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26 November
McDonald’s next to be warned over ‘primary school’ McFlurry ad
McDonald’s has been the latest fast food chain warned by the ASA after advertising its ice creams near a primary school. A complainant said they felt the adverts for McFlurries and frappes were placed close to a primary school and nursery, and challenged whether the ads were for products that…
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26 November
Burger King reprimanded for advert ‘close to primary school’
Burger King has been reprimanded by the ASA after it placed an advert for its Whopper Jr meal on a bus stop in close proximity to a school. A complainant said they saw the ad placed close to a primary school, and challenged whether the ad was for a product…
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26 November
CDG wins tender to open Warrens Bakery site at Bristol Airport
Casual Dining Group (CDG) has added another eating-out brand to its concessions and franchising portfolio, after winning a tender to open a Warrens Bakery franchise store at Bristol Airport. The new site at Bristol Airport will take over from an existing Soho Coffee site, in the autumn. The 84-cover venue…
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26 November
Mayor confirms ban on junk food advertising on TfL
Junk food advertising will be banned on the entire Transport for London (TfL) network from 25 February under new measures to help tackle child obesity, the Mayor of London, Sadiq Khan, confirmed on 23 November. The decision follows a public consultation launched in May which found “overwhelming” support from Londoners…
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23 November
Imagine Inns opens fourth pub and provides facilities for local station users
North west pub company Imagine Inns is opening its fourth pub this week following a £500,000 investment with Star Pubs & Bars. The refurbishment has transformed The Railway at Bromley Cross near Bolton into a “family-friendly” pub serving food and also offering facilities for users of the village station. The…
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23 November
First Meatliquor site to close
Meatliquor’s first site in Marylebone is to close in order to make way for a luxury hotel, the site was only originally intended to be in place for two years, however it is now being removed after seven. The restaurant is set to close at the end of February after…
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22 November
HIT launches production chef apprenticeship
HIT Training has announced a new production chef apprenticeship, meaning the training providers now offer a program for every kind of chef, from fine dining through to contract catering and casual dining. The new apprenticeship has been added to the current suite to respond to high demand from businesses eager…
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