News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Mar- 2022 -21 March
MPs call for end of ‘draconian’ pub tax
The All-Party Parliamentary Beer Group (APPBG) of MPs has released a new report which calls on the Government to “urgently address the business rate iniquity which is threatening the future of pubs and their communities while online giants continue to swerve the taxman”. The report, ‘Levelling the Bar: reforming outdated…
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21 March
Pub and brewing industry shows support for Ukraine
Businesses in the brewing and pub industry are responding to the ongoing Ukraine crisis with donations, fundraising appeals and offers of employment and accommodation, the BBPA has said. The organisation cited a Hall and Woodhouse fundraiser as one such example, with the fundraiser set to be held today (21 March)…
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21 March
Star Pubs & Bars launches Jubilee Weekend support package for licensees
Star Pubs and Bars has announced a raft of support for all its managed operator pubs including free point-of-sale (POS) kits with a retail value of over £200, to take advantage of what it calls “one of the biggest trading opportunities of the summer”. Consumer research carried out for Star…
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18 March
Papa John’s US Franchisee refuses to close 190 Russian sites
While Papa John’s International has confirmed it has suspended all corporate operations in Russia, a US franchise operator in Russia has refused to close its 190 stores. According to the New York Times, Christopher Wynne, the owner of PJ Western, the company that controls the sites primarily owned by Russian…
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18 March
Feb deliveries and takeaways double pre-Covid levels but growth slows
Britain’s managed restaurant and pub groups’ delivery and takeaway sales continue to run at more than twice the level seen before Covid-19 – but trading has dipped from the peaks of early 2021. That is according to the latest CGA and Slerp Hospitality at Home Tracker, which found that groups’…
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18 March
Burger King’s Russian operator refuses to shut operations
The owner of Burger King, Restaurant Brands International, has issued a statement clarifying why Burger King operations are unable to be suspended in Russia, as its operator in the country refuses to shut the group’s restaurants. The group confirmed it had contacted the main operator of the business and “demanded”…
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18 March
Street Food Warehouse to hold Cornwall Street Food Festival
Street Food Warehouse has announced it will hold the first Cornwall Street Food Festival, taking place on the Queen’s Jubilee bank holiday weekend. The festival will feature food from cuisines around the world, and is aiming to cater to a wide variety of tastes. Initially due to take place in…
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18 March
J D Wetherspoon returns to normal trading amid improving sales
In the most recent three-week period, to 13 March 2022, J D Wetherspoon has revealed it has seen sales improve to just 2.6% lower than the equivalent period in 2019. In its preliminary results for the 26 weeks ended 23 January 2022, the group reported revenues of £807.4m, down by…
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17 March
HOSPA confirms Barclay’s Bob Silk to take over as chair
The Hospitality Professionals Association has appointed a new chairman, as Bob Silk takes over from previous incumbent Chris Upton – who has stepped down from the role. The association revealed following eight years in post, which has seen the association expand its remit to incorporate a broader swathe of hospitality…
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17 March
Parliamentary inquiry recommends VAT remains at 12.5%
An inquiry by a group of MPs has recommended that VAT for the hospitality and tourism sectors stays at 12.5% beyond March. The All Party Parliamentary Group (APPG) for Hospitality and Tourism, concluded that VAT should not return to 20% this April, citing UKHospitality data revealing that the lower rate…
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