Catering company Wilson Vale has announced record turnover for the year ending 31 December 2017, rising £5.3m compared with the previous year. The company also confirmed pre-tax profits rose from £2m to £2.4m during the same period. The company won several new contracts over the last financial year, and currently…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
Offshore caterers are to get a pay rise of nearly 2% and new bonuses after months of strikes as trade unions Unite and RMT accept a pay offer from the Caterers Offshore Trade Association (COTA). COTA represents six companies with over 2,500 employees collectively. The pay increase will be backdated…
Read More »Hospitality, leisure and conference venue Wyboston Lakes Resort has announced a five-year contract with coffee supplier Paddy & Scott’s to provide a craft coffee experience across its spa, restaurants, events spaces and bedrooms. As part of the multi-year agreement to provide all coffee, machinery and branding, Paddy & Scott’s have…
Read More »Just Eat’s new AR campaign has seen 102,000 unique interactions, 10% of which resulted in an order. The AR campaign ran by Byte London used Facebook’s AR studio and drove a better than expected result in orders. Ben Carter, UK marketing director at Just Eat, said: “Too many people dismiss…
Read More »Pret A Manger is to give every member of staff a £1,000 bonus after the company was reportedly bought for £1.5bn. Pret CEO Clive Schlee Tweeted the news this morning: https://twitter.com/Cliveschlee/status/1001385588312952833 The deal is set to be completed over the summer with the Pret CEO saying: “The £1,000 bonus will…
Read More »Pub chain Greene King has said that its self supply water has “exceeded expectations” following the company’s pioneering application for a Water Supply and Sewerage Licence (WSSL). The company has announced savings of 140,000m3 of water a year since acquiring the licence, the equivalent of 676,313 pints. Greene King was…
Read More »Pub chain Oakman Inns has reported a 6.8% growth in like-for-like sales, with the group recording a total growth of 22.2% for the year. Growth has continued into the new financial year as the pub chain saw it up 5.2% over the first seven weeks. Oakman Inns CEO Peter Borg-Neal,…
Read More »A group of private equity firms are attempting to purchase Costa Coffee, despite owner Whitbread’s desire to float it on the stock market. The Press Association said that it understood Whitbread had been approached informally over a buyout of the firm. Despite potential interest from elsewhere Whitbread is continuing plans…
Read More »According to new research three quarters of recruiters see no value in the apprenticeship levy. The research conducted by the Association of Professional Staffing Companies (APSCo) also found that fewer than half are currently using their levy funds, or planning to do so in the next 12 months. Samantha Hurley,…
Read More »Atalian Servest has announced that it has made a double acquisition, both The Unique Catering Company and Thermotech. The company’s first acquisitions since the merger between Atalian and Servest will see its portfolio strengthened in both the contract catering sector and under the Arthur Mckay group with the acquisition of…
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