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Restaurant groups partner to launch Sustainable Chicken Forum

Restaurant groups partner to launch Sustainable Chicken Forum

Hospitality sales flatline in January as festive spending subsides

Hospitality sales flatline in January as festive spending subsides

Professor Green to launch Glasgow fast-food restaurant

Professor Green to launch Glasgow fast-food restaurant

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Business

The Business section on Catering Today delivers comprehensive coverage of the commercial landscape shaping the UK hospitality and catering industry. It reports on company performance, acquisitions, investments, market movements, and leadership changes across restaurants, pubs, and catering groups. With analysis of financial trends, growth strategies, and sector forecasts, Catering Today provides hospitality professionals with the intelligence needed to understand market dynamics and make informed business decisions in a competitive environment.

Business

The Business section on Catering Today delivers comprehensive coverage of the commercial landscape shaping the UK hospitality and catering industry. It reports on company performance, acquisitions, investments, market movements, and leadership changes across restaurants, pubs, and catering groups. With analysis of financial trends, growth strategies, and sector forecasts, Catering Today provides hospitality professionals with the intelligence needed to understand market dynamics and make informed business decisions in a competitive environment.

Profits at top 100 UK restaurant groups plunge 80% to £37m in a year

The total pre-tax profits at the UK’s top 100 restaurants have plummeted by 80% in the last…

C&C Group settles Matthew Clark and Bibendum £160m debt

C&C Group, the drinks company which bought Matthew Clark and Bibendum out of…

Hospitality sector reaches £102bn value in 2018

The UK hospitality sector has reached a total annual turnover of £102bn and a year-on-year…

GBK enters CVA

GBK has announced it is to enter a CVA this afternoon (24 October) following the appointment…

UK chef numbers drop by 17%, ONS stats show

An analysis of Office of National Statistics (ONS) employment data from 2018 by luxury…

Multiple operator undertakes Oxfordshire refurbishment with Star

Southern based multiple operator, S.I. Leisure. has taken on a second pub with Star Pubs and…

Small batch US distiller launches whiskeys in UK

Kentucky-based Limestone Branch Distillery has announced it is bringing its Yellowstone…

Managed pubs see continued growth in September; restaurants decline

Sunny weather in September again proved good news for Britain’s managed pubs, with…

Patisserie Valerie saved from collapse with £20m rescue plan

Crisis-hit cafe chain Patisserie Valerie has been saved from collapse after entrepreneur…
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