Tower Bridge
Highlights hospitality and foodservice activity in one of London’s most iconic riverside areas, from premium dining rooms and boutique hotels to bustling bars and casual eateries. Coverage includes new openings, concept launches, and menu innovations, as well as investment in waterfront venues, seasonal tourism-driven opportunities, staffing updates, and events that draw both locals and visitors to the area’s vibrant food and drink scene.
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Jul- 2022 -21 JulyFood and Drink
D&D London launches catered event space at Tower Bridge
D&D London has announced the launch of Blueprint Event Space, a permanent venue for D&D’s outside event’s arm – Alexander and Björck (A&B). Located at Tower Bridge, the site was originally used for the company’s Blueprint Café which was launched as a restaurant in the Design Museum when the museum…
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Feb- 2022 -17 FebruaryFood and Drink
F&D delivery platform Gopuff agrees multi-year deal with McLaren F1
Gopuff, food and drink delivery platform, has announced it has joined McLaren’s Formula 1 Team as the ‘Official Instant Delivery Partner’ in a multi-year deal. Gopuff and McLaren’s partnership will be in action at races during the 2022 season, including in the U.S., UK and France, where Gopuff branding will…
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May- 2021 -17 MayRestaurants
Temakinho reopens in London with two new partners
Brazilian-Japanese restaurant Temakinho is set to reopen both its Tower Bridge and Old Compton Street venues this month after welcoming two new partners to its group. Both Pete Warden, hospitality director at project development group LXA and Liam Norval, CEO of marketing agency, Posh Cockney have joined the team to…
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Jan- 2020 -2 JanuaryRestaurants
Chef Tom Simmons announces opening of Cardiff site
Chef Tom Simmons has announced he is set to open his second site in Cardiff next month. Simmons operates his restaurant ‘Tom Simmons’ at One Tower Bridge in London and will open his new site in the former Cameo Club in Pontcanna as it confirmed its last service would be…
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Dec- 2019 -16 DecemberRestaurants
Franco Manca revenues jump 9.3% in half-year results
Fulham Shore, parent company of Franco Manca and Real Greek has reported a 9.3% increase in revenues to £36m compared with £33m in 2018, in the six months to 29 September. The group also reported EBITDA was £8.4m after the adoption of accounting method IFRS 16, compared with £4.6m last…
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Nov- 2019 -20 NovemberPeople
Butlers Wharf Chop House appoints Behzad Gotla as head chef
Butlers Wharf Chop house at Tower Bridge has appointed Behzad Gotla as its new head chef. Gotla has over 10 years experience in the field and has joined the restaurant following an eight year stint with the Gordon Ramsay Group, where he became head chef at Ramsay’s Maze Grill restaurant. …
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Jun- 2019 -13 JuneRestaurants
D&D London opens new restaurant 14 Hills
D&D London announced that 14 Hills, its new restaurant located on the 14th floor of 120 Fenchurch Street, will open this November. The modern British restaurant will serve an all-day menu created by executive chef Thomas Piat and will be open from breakfast and brunch through to lunch and dinner.…
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Feb- 2019 -18 FebruaryRestaurants
New restaurants to hit the O2
The O2 is to diversify its catering offering with the arrival of three new restaurants, vegan restaurant chain By Chloe, Indian restaurant Scarlet, fried chicken specialists Thunderbird, Chinese chain Hai Di Lao, and Beer and Burger. Traditionally the O2 has always featured major chains such as Nandos and Frankie and…
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Oct- 2018 -11 OctoberFood and Drink
Vegan restaurant By Chloe releases cannabis-infused dessert menu
Plant-based restaurant chain By Chloe has announced it will be launching its CBD-infused “FEELZ” menu on 15 October. FEELZ is a limited edition product range which includes brownies, cupcakes, cookies and more. In an attempt to be dog-friendly, the restaurant will also offer CDB peanut butter bone for dogs. By…
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Aug- 2018 -16 AugustPeople
Tom Simmons’ restaurant continues under new ownership
One Tower Bridge, the restaurant run by chef Tom Simmons, is to continue trading under new ownership after falling into administration. The company appointed administrators Durkan Cahill on 3 August and was sold in a pre-pack deal. The British-French eatery opened in summer 2017, six years after Simmons reached the…
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