Sustainable Restaurant Association
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Sep- 2021 -21 SeptemberFeatures
Driving sustainable change
Juliane Caillouette-Noble is the managing director of The Sustainable Restaurant Association, which aims to drive change towards an environmentally restorative…
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Dec- 2019 -2 DecemberRestaurants
Barboun to open in Shoreditch
A new Eastern Mediterranean restaurant and bar is set to open in Shoreditch this month. Chef Hus Vedat is behind…
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Aug- 2019 -19 AugustTrade Associations
UKHospitality welcomes government consultation on UK’s food industry
UKHospitality has welcomed the government’s consultation on England’s food industry. The government opened a call for evidence, led by Henry…
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Jun- 2019 -27 JuneGovernment
Gove appoints Leon founder to oversee food system review
Environment secretary Michael Gove has appointed Henry Dimbelby, founder of restaurant chain Leon, to lead the first major review of…
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Mar- 2019 -6 MarchAwards & Events
Foodservice experts gather to discuss fatberg
Catering industry experts from across the UK are gathering in London next week to discuss the growing menace of fatbergs…
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Jun- 2018 -25 JuneRegulations & Policies
SRA launches guide for restaurants to go plastic-free
The Sustainable Restaurant Association (SRA) has released a guide for hospitality businesses to find viable alternatives to disposable and single-use…
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May- 2018 -31 MayAdvice
Creating a sustainable future within the hospitality sector
There is an increasing need for businesses in the hospitality industry to foster sustainable initiatives and identify practical solutions to…
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Mar- 2018 -21 MarchNews
Restaurants back One Planet Plate campaign
Restaurants are backing the Sustainable Restaurant Association’s One Planet Plate Campaign. The Sustainable Restaurant Association campaign is due to launch…
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