Soho

We report on the dynamic foodservice scene in Soho — one of London’s most competitive and trend-defining hospitality districts. This features our coverage of new restaurant and bar launches, concept innovation, chef-led ventures, lease activity, and the operational realities of trading in this densely packed, high-footfall zone. Whether you’re running an independent venue, expanding a brand presence, or benchmarking against Soho’s influential operators, we provide commercial insight into the challenges and opportunities of hospitality in the heart of the capital.

  • Apr- 2022 -
    4 April
    RestaurantsOver 160 groups sign up to Hospitality For All pledge

    Over 160 groups sign up to Hospitality For All pledge

    The employment consortium Hospitality For All, spearheaded by Burger and Lobster, has welcomed 168 sign-ups from the sector since its launch last week. Hospitality businesses including The Ivy Collection, Soho House, Megan’s, D&D London, Café Nero have joined Burger and Lobster in a “united effort to help Ukrainian refugees seek…

    Read More »
  • Mar- 2022 -
    31 March
    Food and DrinkThe Little Scarlet to open in Soho this summer

    The Little Scarlet to open in Soho this summer

    House-party inspired late night bar and restaurant concept, The Little Door and Co, will open its fourth site, The Little Scarlet Door, in Soho’s Greek Street on 6 June. Occupying a 2,200 sq ft space across two floors in the newly redeveloped, multi-use Ilona Rose House at 12-13 Greek Street,…

    Read More »
  • Feb- 2022 -
    25 February
    NewsGrand Trunk names Iqbal Ahamed as new head chef

    Grand Trunk names Iqbal Ahamed as new head chef

    South Woodford’s Grand Trunk Road has appointed Iqbal Ahamad as head chef following the recent inclusion into the Michelin Guide 2022. From a career beginning at Marriott Hotel, Ahamad’s work has “travelled” through a collection of establishments across his twenty-year career, including New Delhi’s Hilton, Buckinghamshire’s Spice Merchant, Red Fort…

    Read More »
  • 23 February
    FeaturesA new venture: A restaurant opening from a Chef’s perspective

    A new venture: A restaurant opening from a Chef’s perspective

    A restaurant opening always comes with some risk. Just as new venues open, another one shuts, with the secret behind success stories often allusive. One success story is Chotto Matte, a Japanese-Peruvian fusion restaurant, which opened in 2013 in Soho. It has since grown to span several continents, with venues…

    Read More »
  • 16 February
    RestaurantsChotto Matte expands into Marylebone

    Chotto Matte expands into Marylebone

    Soho restaurant, Chotto Matte, has announced it is set to open its newest site in London at Marylebone Village.  The news comes alongside the announcement that it is set to set up flagships in cities across the US such as San Francisco, Nashville, and Los Angeles. These will join its…

    Read More »
  • 9 February
    NewsBrasserie Bar Co acquired by Alchemy

    Brasserie Bar Co acquired by Alchemy

    Brasserie Bar Co has been acquired by Alchemy Partners for an undisclosed sum, in a move that will reportedly underpin the group’s growth plan towards a portfolio of 70 pubs over the next five years. The group was previously under the ownership of Soho Square Capital, during which time it…

    Read More »
  • Jan- 2022 -
    25 January
    RestaurantsMildreds to open sixth location in Covent Garden

    Mildreds to open sixth location in Covent Garden

    Plant-based restaurant group Mildreds is set to open its latest location in Covent Garden, St Martin’s Lane, next month.  Since first opening in Soho in 1988, the group is said to have “pioneered” the vegan and plant-based scene in London.  The new site will officially open on 21 February and…

    Read More »
  • 18 January
    RestaurantsTemper to launch fourth site in Shoreditch

    Temper to launch fourth site in Shoreditch

    Open fire barbecue restaurant, Temper, has announced that the group will launch a fourth site to open this summer on Great Eastern Street. The new site will be split over two floors and adds to its current sites in Soho, Covent Garden and the City. Led by MD Sam Lee,…

    Read More »
  • Dec- 2021 -
    7 December
    RestaurantsFirmdale Hotels appoints new executive head chef

    Firmdale Hotels appoints new executive head chef

    Firmdale Hotels has announced the appointment of Joe Fox as its newest group executive head chef. He will be responsible for overseeing the menus and operations across the six London brasserie style restaurants and bars across Firmdale Hotels, as well as in-room dining, private events and pop-up dining experiences including…

    Read More »
  • Nov- 2021 -
    16 November
    Food and DrinkBlacklock to open fourth site in Covent Garden 2022

    Blacklock to open fourth site in Covent Garden 2022

    Blacklock has announced it is set to open its fourth restaurant in February 2022 in the heart of Covent Garden’s theatreland. It revealed it has been over three years since the group last launched a new restaurant, with its flagship on Soho’s Great Windmill Street in 2015, followed by their…

    Read More »
Back to top button