Shoreditch
This highlights our coverage of Shoreditch, one of London’s most influential food, drink, and hospitality districts. We report on restaurant and bar launches, chef movements, concept testing, and venue innovations that shape trends well beyond East London. With a focus on operations, branding, and guest experience, our Shoreditch coverage is essential for restaurateurs, bar managers, and foodservice executives tracking high-impact openings, experiential dining formats, and competitive dynamics in one of the UK’s most creative hospitality hubs.
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Aug- 2018 -31 AugustRestaurants
Pachamama to open in Shoreditch
Modern Peruvian restaurant Pachamama is set to open its second restaurant in Shoreditch four years after opening its first in Marylebone. Pachamama East will open at 73 Eastern Street where it will offer its signature modern take on traditional Peruvian dishes. When first opening in 2014 the restaurant said it…
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14 AugustPeople
Rick Astley to open London bar
Rick Astley is to open a London bar alongside Danish brewery Mikkeller, the bar will represent Astley’s first foray into the catering industry. Mikkeller Bar, based in Shoreditch, will serve drinks inspired by the pop star including a craft beer with a red tint in reference to Astley’s hair. The…
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10 AugustFeatures
The rise of veganism
Veganism is sweeping the globe as the biggest trend of this year, but what’s the history behind the world’s most rapidly evolving lifestyle choice? At a glance, it may seem like a fad, but if you scratch the surface, it’s a way of life that has been steadily increasing in…
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9 AugustRestaurants
Prescott and Conran ‘was in £14m debt’ during collapse
Restaurant group Prescott and Conran owed £14m to its creditors when it collapsed, recent documents from its administrators Duff and Phelps have revealed. The chain fell into administration in June, resulting in the closure of its three remaining sites in London; Parabola in Kensington, Lutyens on Fleet Street and Albion…
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Jul- 2018 -20 JulyProduct Releases
Team behind Shoreditch’s The Clove Club to open new restaurant
The team behind Shoreditch’s Michelin star-winning The Clove Club are set to open a new restaurant in the area. Two Lights will open at the site of Italian restaurant Amici Mei on Kingsland Road in September, headed up by The Clove Club’s current head chef Chase Lovecky. Following the opening…
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Jun- 2018 -21 JunePeople
Prescott and Conran falls into administration
The restaurant group founded by Habitat owner Sir Terence Conran – Prescott and Conran – has fallen into administration. The three remaining London outlets of Prescott and Conran – Parabola in Kensington, Lutyens on Fleet Street and Albion in Clerkenwell – have shuttered putting 168 jobs at risk The restaurant…
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Mar- 2018 -29 MarchBusiness
Nisbets adds another store to its retail portfolio
Catering equipment supplier, Nisbets, has further added to its growing retail portfolio with the opening of a new store in Bayswater, west London. The new store – Nisbets’ 32nd retail outlet – will officially open its doors at 9.00am on Tuesday 3 April. To celebrate the arrival of the new…
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16 MarchBusiness
Deliveroo unveils new street food pop-up concept
Deliveroo’s Editions has launched a new pop ups programme to help street-food brands reach new customers, grow the business and potentially become a permanent presence on Deliveroo Editions. Deliveroo Editions are delivery-only kitchen hubs set up in different areas across the UK, which allow chefs or restaurants to introduce themselves…
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16 MarchRestaurants
Vegan, alcohol-free restaurant launches crowdfunding campaign
London-based vegan, wheat and alcohol-free restaurant Redemption Bar has launched a £300,000 crowdfunding campaign on Crowdcube to open two new outlets. Developed by former brand director of Virgin, Catherine Salway and New Zealand restaurateur and raw vegan chef, Andrea Waters, the company already has two restaurants in Shoreditch and Notting…
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