Pop-Up

Matsudai Ramen confirms debut opening date

Matsudai Ramen, online DIY ramen retailer, has confirmed an early August opening date for its first ramen restaurant, Matsudai Ramen…

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Hawkstone Hall to launch two-day pop-up restaurant

Hawkstone Hall has announced that chef Arbinder Singh Dugal will collaborate with the venue’s executive chef Andrew Watts on an…

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Matsudai Ramen to open first restaurant in summer 2022

Cardiff pop-up Matsudai Ramen has announced it will open its first bricks and mortar restaurant in summer 2022. Taking over…

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Itaku opens in London

Itaku has announced its opening in London’s Great Portland Street. Featuring a “unique” produce-driven menu of Italian cuisine created utilising…

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Clapham pizzeria Eco to relaunch in Feb

Clapham pizzeria, Eco, is set to reopen on 9 February following a refurbishment that sees the restaurant stretch across three…

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Firmdale Hotels appoints new executive head chef

Firmdale Hotels has announced the appointment of Joe Fox as its newest group executive head chef. He will be responsible…

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How restaurants recouped footfall during an unsteady climate

In the words of trade association UKHospitality, ‘the resilience of pubs and bars will be crucial to the recovery of…

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​​Fallow to open permanent site in St James’s

The owners of Fallow, including chefs Will Murray and Jack Croft, alongside chairman James Robson, have announced that their restaurant…

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Jeremy’s Restaurant set for October closure

Jeremy’s Restaurant, a Haywards Heath bistro and fine dining establishment, is set to close next month following 24 years of…

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Yucatan Ldn pop-up to open at The Richmond Club

The Richmond Club has announced the opening of a one-week kitchen pop-up with Yucatan Ldn, led by founder and head…

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